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- Tasks: Lead a passionate kitchen team and create high-quality dishes that guests love.
- Company: Join Sizzling Pub & Grill, one of the UK's favourite pub brands.
- Benefits: Enjoy bonuses, discounts, health plans, and 25 days paid holiday.
- Other info: Onsite accommodation available and opportunities for professional growth.
- Why this job: Perfect for aspiring Head Chefs looking to make an impact in a vibrant community.
- Qualifications: Experience in kitchen management and a passion for food.
The predicted salary is between 30000 - 35000 £ per year.
As Head Chef at the Bradley Inn you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.
Join us at Sizzling Pub & Grill, one of the UK’s most loved pub brands. From breakfast to the big game and beyond, our team welcome each guest with open arms. So, if you’ve got sizzling skills and want to join our team at the heart of the community, apply today!
This opportunity comes with the added optional benefit of onsite accommodation, comprising 3 bedrooms. This is a suitable opportunity for somebody looking for their first Head Chef appointment.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS HEAD CHEF YOU’LL…
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Kitchen Manager-Head Chef in Grimsby employer: Bradley Inn
Contact Detail:
Bradley Inn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager-Head Chef in Grimsby
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, and connect with people in the industry. You never know who might have the inside scoop on a Head Chef position!
✨Tip Number 2
Show off your skills! If you can, organise a tasting event or pop-up kitchen to showcase your culinary creations. This is a great way to get noticed and demonstrate your passion for high-quality food.
✨Tip Number 3
Don’t just apply anywhere; focus on places that resonate with your style. Check out our website for openings at Sizzling Pub & Grill and tailor your approach to fit our vibe!
✨Tip Number 4
Prepare for interviews by practising common questions and showcasing your leadership style. Remember, we want to see how you inspire your team and drive guest satisfaction!
We think you need these skills to ace Kitchen Manager-Head Chef in Grimsby
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for cooking and leading a team shine through. We want to see how excited you are about creating amazing dishes and inspiring others in the kitchen!
Tailor Your CV: Make sure your CV is tailored to the Head Chef role. Highlight your relevant experience, especially in kitchen management and team leadership. We love seeing how your skills match what we’re looking for!
Be Authentic: Don’t be afraid to show your personality in your application. We value authenticity and want to know the real you! Share your unique experiences and what makes you a great fit for our team.
Apply Through Our Website: For the best chance of success, apply directly through our website. It’s super easy and ensures your application gets to us quickly. We can’t wait to hear from you!
How to prepare for a job interview at Bradley Inn
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the menu and any signature dishes. This shows your passion for the role and allows you to discuss how you can enhance the dining experience at the Bradley Inn.
✨Showcase Your Leadership Skills
As a Head Chef, inspiring your team is key. Prepare examples of how you've successfully led a kitchen team in the past, focusing on training, motivation, and achieving high standards. This will demonstrate your capability to manage and inspire others.
✨Discuss Your Kitchen Management Experience
Be ready to talk about your experience with food ordering, preparation, and stock control. Highlight any systems or processes you’ve implemented that improved efficiency or reduced waste, as this aligns with the kitchen management responsibilities outlined in the job description.
✨Emphasise Health and Hygiene Knowledge
Make sure to mention your understanding of health and hygiene regulations. Discuss any relevant certifications or training you have, and be prepared to explain how you ensure compliance in the kitchen to maintain high standards.