At a Glance
- Tasks: Assist chefs with food prep and maintain a clean kitchen environment.
- Company: Join a friendly team at Mill View, dedicated to quality dining experiences.
- Benefits: Flexible hours around your studies, with occasional overtime for extra income.
- Other info: Fixed schedule on weekends, perfect for students balancing work and studies.
- Why this job: Gain valuable experience in hospitality while making a positive impact on residents' lives.
- Qualifications: No specific qualifications required, just a passion for food and teamwork.
The predicted salary is between 11889 - 11889 £ per year.
Mill View, St Edmunds Way, Hauxton, Cambridge, CB22 5GA
17hrs per week, Permanent
£11,889.80 per year
Working hours:
- Sunday - 10:00-14:00
- Tuesday - 10:00-14:00
- Wednesday - 09:00-14:00
- Thursday - 10:00-14:00
Looking for a hospitality role that offers structure, purpose, and flexibility to work around studies or other employment? We've got just the thing. At Mill View, we're looking for a Kitchen Assistant to join our friendly team and support our chefs in delivering a high-quality dining experience for our residents. This role offers a consistent pattern over weekends only - a schedule that allows you to continue with your studies or other employment, while still being part of a rewarding and fast-paced environment. There will be occasional overtime available to boost your income, although this is not mandatory nor guaranteed. Please note: Unfortunately, due to service needs, the days and times for this role are fixed and not flexible.
What You'll Be Doing:
- Assisting chefs with food prep and kitchen duties
- Keeping the kitchen and dining areas clean, safe, and well-stocked
- Helping reduce food waste and maintain hygiene standards
- Contributing to menu ideas based on resident feedback
Catering Assistant in Slough employer: BPHA
Contact Detail:
BPHA Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant in Slough
✨Tip Number 1
Network like a pro! Chat with friends, family, or anyone in the hospitality scene. You never know who might have a lead on a Catering Assistant role or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, volunteer or take up part-time work in a kitchen. It’s a great way to gain experience and show potential employers that you're serious about the role.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to places you’d love to work at, like Mill View. A friendly email or call can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got all the latest roles listed there, and it’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re keen!
We think you need these skills to ace Catering Assistant in Slough
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let us know why you're excited about working in the hospitality sector. Share any relevant experiences or skills that make you a great fit for our team at Mill View.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure to highlight your key skills and experiences without waffling on too much.
Tailor Your Application: Make sure to customise your application for the Catering Assistant role. Mention specific duties from the job description, like assisting chefs or maintaining hygiene standards, to show that you understand what we’re looking for.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at BPHA
✨Know the Role Inside Out
Before your interview, make sure you understand what a Catering Assistant does. Familiarise yourself with the responsibilities like food prep, maintaining hygiene standards, and supporting chefs. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Your Passion for Hospitality
During the interview, express your enthusiasm for working in a kitchen environment. Share any relevant experiences, whether it's from previous jobs or even volunteering. Employers love to see candidates who are passionate about providing a great dining experience!
✨Prepare Questions to Ask
Think of a few questions to ask the interviewer about the team, the kitchen environment, or how they gather resident feedback for menu ideas. This shows that you're engaged and eager to learn more about the role and the company culture.
✨Dress the Part
Even though it’s a kitchen role, first impressions matter! Dress smartly and appropriately for the interview. It doesn’t have to be formal, but looking tidy and presentable will help you make a positive impression right from the start.