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- Tasks: Assist chefs with food prep and keep the kitchen running smoothly.
- Company: Join a friendly team at Mill View, dedicated to quality dining experiences.
- Benefits: Flexible hours around your studies, with occasional overtime for extra cash.
- Other info: Fixed schedule allows you to balance work with your studies or other jobs.
- Why this job: Gain valuable experience in hospitality while making a difference for residents.
- Qualifications: No specific qualifications needed, just a passion for food and teamwork.
The predicted salary is between 11889 - 11889 £ per year.
Mill View, St Edmunds Way, Hauxton, Cambridge, CB22 5GA
17hrs per week, Permanent
£11,889.80 per year
Working hours:
- Sunday - 10:00-14:00
- Tuesday - 10:00-14:00
- Wednesday - 09:00-14:00
- Thursday - 10:00-14:00
Looking for a hospitality role that offers structure, purpose, and flexibility to work around studies or other employment? We've got just the thing. At Mill View, we're looking for a Kitchen Assistant to join our friendly team and support our chefs in delivering a high-quality dining experience for our residents. This role offers a consistent pattern over weekends only - a schedule that allows you to continue with your studies or other employment, while still being part of a rewarding and fast-paced environment. There will be occasional overtime available to boost your income, although this is not mandatory nor guaranteed. Please note: Unfortunately, due to service needs, the days and times for this role are fixed and not flexible.
What You'll Be Doing:
- Assisting chefs with food prep and kitchen duties
- Keeping the kitchen and dining areas clean, safe, and well-stocked
- Helping reduce food waste and maintain hygiene standards
- Contributing to menu ideas based on resident feedback
Catering Assistant in Edinburgh employer: BPHA
Contact Detail:
BPHA Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant in Edinburgh
✨Tip Number 1
Network like a pro! Chat with friends, family, or anyone in the hospitality scene. You never know who might have a lead on a Catering Assistant role or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, volunteer or take up part-time work in a kitchen. It’s a great way to gain experience and show potential employers that you’re serious about the role.
✨Tip Number 3
Be ready for the interview! Research common questions for catering roles and think about how your skills fit. Practise your answers with a mate to boost your confidence.
✨Tip Number 4
Apply through our website! We make it super easy to submit your application and keep track of your progress. Plus, it shows you’re keen on joining our team at Mill View!
We think you need these skills to ace Catering Assistant in Edinburgh
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let us know why you're excited about working in hospitality. Share any relevant experiences or skills that make you a great fit for the Catering Assistant role at Mill View.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure to highlight your key skills and experiences without rambling on. A well-structured application will catch our eye!
Tailor Your Application: Make sure to customise your application for this specific role. Mention how your availability aligns with the fixed hours we need and how you can contribute to creating a high-quality dining experience for our residents.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the easiest way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at BPHA
✨Know the Role Inside Out
Before your interview, make sure you understand what a Catering Assistant does. Familiarise yourself with the responsibilities like food prep, hygiene standards, and supporting chefs. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Your Passion for Hospitality
During the interview, express your enthusiasm for working in a kitchen environment. Share any relevant experiences, whether it's from previous jobs or even volunteering. Highlight how you enjoy contributing to a team and creating a positive dining experience for others.
✨Prepare Questions to Ask
Interviews are a two-way street! Prepare thoughtful questions about the team dynamics, the kitchen environment, or how they incorporate resident feedback into menu ideas. This shows that you're engaged and eager to learn more about the role and the company.
✨Demonstrate Your Flexibility
Since the role has fixed hours, be ready to discuss your availability and how it aligns with the schedule. Emphasise your ability to adapt and your willingness to take on occasional overtime if needed. This will reassure them that you're committed and reliable.