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- Tasks: Assist chefs in food prep and maintain a clean kitchen environment.
- Company: Join a friendly team at Mill View, dedicated to quality dining experiences.
- Benefits: Flexible hours around your studies, with occasional overtime for extra income.
- Other info: Fixed schedule on weekends, perfect for students balancing work and studies.
- Why this job: Gain valuable experience in hospitality while making a difference for residents.
- Qualifications: No specific qualifications needed, just a passion for food and teamwork.
The predicted salary is between 11889 - 11889 £ per year.
Mill View, St Edmunds Way, Hauxton, Cambridge, CB22 5GA
17hrs per week, Permanent
£11,889.80 per year
Working hours:
- Sunday - 10:00-14:00
- Tuesday - 10:00-14:00
- Wednesday - 09:00-14:00
- Thursday - 10:00-14:00
Looking for a hospitality role that offers structure, purpose, and flexibility to work around studies or other employment? We've got just the thing. At Mill View, we're looking for a Kitchen Assistant to join our friendly team and support our chefs in delivering a high-quality dining experience for our residents. This role offers a consistent pattern over weekends only - a schedule that allows you to continue with your studies or other employment, while still being part of a rewarding and fast-paced environment. There will be occasional overtime available to boost your income, although this is not mandatory nor guaranteed. Please note: Unfortunately, due to service needs, the days and times for this role are fixed and not flexible.
What You'll Be Doing:
- Assisting chefs with food prep and kitchen duties
- Keeping the kitchen and dining areas clean, safe, and well-stocked
- Helping reduce food waste and maintain hygiene standards
- Contributing to menu ideas based on resident feedback
Catering Assistant in Bournemouth employer: BPHA
Contact Detail:
BPHA Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant in Bournemouth
✨Tip Number 1
Network like a pro! Chat with friends, family, or anyone in the hospitality scene. You never know who might have a lead on a Catering Assistant role or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, volunteer or take up part-time work in a kitchen. It’s a great way to gain experience and show potential employers that you’re serious about the role.
✨Tip Number 3
Be ready for the interview! Research common questions for catering roles and practice your answers. Show them you’re not just about the food but also about creating a great dining experience.
✨Tip Number 4
Apply through our website! We’ve got all the info you need and it’s the best way to ensure your application gets seen. Plus, it shows you’re keen on joining our team at Mill View!
We think you need these skills to ace Catering Assistant in Bournemouth
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let us know why you're excited about working in the hospitality industry. Share any relevant experiences or skills that make you a great fit for the Catering Assistant role at Mill View.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this specific role. Highlight your experience with food prep, cleanliness, and teamwork, as these are key aspects of the job. We love seeing how you can contribute to our friendly team!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate when candidates communicate effectively, as it reflects the kind of clarity we value in our kitchen.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at BPHA
✨Know the Role Inside Out
Before your interview, make sure you understand what a Catering Assistant does. Familiarise yourself with the responsibilities like food prep, maintaining hygiene standards, and supporting chefs. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Your Passion for Hospitality
During the interview, express your enthusiasm for working in a kitchen environment. Share any relevant experiences, whether it's from previous jobs or even volunteering. Highlight how you enjoy contributing to a team and creating a positive dining experience for others.
✨Prepare Questions to Ask
Interviews are a two-way street! Prepare thoughtful questions about the team dynamics, the kitchen's approach to reducing food waste, or how they incorporate resident feedback into menu ideas. This shows you're engaged and keen to be part of their mission.
✨Dress for Success
Even though this is a hospitality role, first impressions matter. Dress smartly and appropriately for the interview. It doesn’t have to be overly formal, but looking tidy and presentable will demonstrate your professionalism and respect for the opportunity.