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- Tasks: Assist chefs in food prep and maintain a clean kitchen environment.
- Company: Join a friendly team at Mill View, dedicated to quality dining experiences.
- Benefits: Flexible hours around your studies, with occasional overtime for extra income.
- Other info: Fixed schedule on weekends, perfect for students balancing work and studies.
- Why this job: Gain valuable experience in hospitality while making a difference for residents.
- Qualifications: No specific qualifications needed, just a passion for food and teamwork.
The predicted salary is between 11889 - 11889 £ per year.
Mill View, St Edmunds Way, Hauxton, Cambridge, CB22 5GA
17hrs per week, Permanent
£11,889.80 per year
Working hours:
- Sunday - 10:00-14:00
- Tuesday - 10:00-14:00
- Wednesday - 09:00-14:00
- Thursday - 10:00-14:00
Looking for a hospitality role that offers structure, purpose, and flexibility to work around studies or other employment? We've got just the thing. At Mill View, we're looking for a Kitchen Assistant to join our friendly team and support our chefs in delivering a high-quality dining experience for our residents. This role offers a consistent pattern over weekends only - a schedule that allows you to continue with your studies or other employment, while still being part of a rewarding and fast-paced environment. There will be occasional overtime available to boost your income, although this is not mandatory nor guaranteed. Please note: Unfortunately, due to service needs, the days and times for this role are fixed and not flexible.
What You'll Be Doing:
- Assisting chefs with food prep and kitchen duties
- Keeping the kitchen and dining areas clean, safe, and well-stocked
- Helping reduce food waste and maintain hygiene standards
- Contributing to menu ideas based on resident feedback
Catering Assistant in Basingstoke employer: BPHA
Contact Detail:
BPHA Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant in Basingstoke
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your mates at uni about the Catering Assistant role. You never know who might have a lead or insider info that could help us land that job.
✨Tip Number 2
Be ready for a quick chat! If you get a chance to meet the team or have an informal interview, show off your personality and passion for hospitality. We want to see how you can fit into our friendly crew at Mill View.
✨Tip Number 3
Prepare some questions! When you get the chance to speak with us, ask about the team dynamics or what a typical day looks like. It shows you're genuinely interested and helps us see how you’d fit in.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re keen on joining our team at Mill View!
We think you need these skills to ace Catering Assistant in Basingstoke
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let us know why you're excited about working in hospitality. Share any relevant experiences or skills that make you a great fit for the Catering Assistant role at Mill View.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure to highlight your key skills and experiences without rambling on. A well-structured application will catch our eye!
Tailor Your Application: Make sure to customise your application for this specific role. Mention how your availability aligns with the fixed hours we need and how you can contribute to our team’s goal of providing a high-quality dining experience.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the easiest way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at BPHA
✨Know the Role Inside Out
Before your interview, make sure you understand what a Catering Assistant does. Familiarise yourself with the responsibilities like food prep, maintaining hygiene standards, and supporting chefs. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Your Passion for Hospitality
During the interview, express your enthusiasm for working in a kitchen environment. Share any relevant experiences, whether it's from previous jobs or even volunteering. Highlight how you enjoy contributing to a team and creating a positive dining experience for others.
✨Prepare Questions to Ask
Interviews are a two-way street! Prepare thoughtful questions about the team dynamics, the kitchen culture, or how feedback is incorporated into menu ideas. This shows that you're engaged and eager to be part of their community.
✨Demonstrate Your Flexibility
Since the role has fixed hours, emphasise your ability to work within those constraints. Talk about how this fits into your schedule and how you can manage your time effectively. If you're open to occasional overtime, mention that too!