At a Glance
- Tasks: Deliver exceptional food and beverage service in a vibrant hospitality environment.
- Company: Luxury 4-star hotel set in the stunning Bowood Estate.
- Benefits: 31 days annual leave, meals on duty, uniform, and career development opportunities.
- Other info: Flexible shifts with excellent transport links from surrounding areas.
- Why this job: Join a supportive team and create memorable experiences for guests every day.
- Qualifications: Passion for hospitality; experience is a plus but not essential.
The predicted salary is between 28000 - 31200 £ per year.
Are you passionate about delivering exceptional customer service? Do you enjoy working in a fast-paced hospitality environment where every day is different?
Set within the stunning Bowood Estate in Wiltshire, our luxury 4-star hotel offers award-winning dining, championship golf, luxury spa facilities and exceptional conference and banqueting spaces.
Every guest experience matters, and our Food & Beverage team plays a vital role in creating memorable moments.
Whether you are an experienced hospitality professional or looking to develop your career in hotels and restaurants, we would love to hear from you.
At Bowood we are committed to developing our people, with ongoing raining and opportunities to progress your hospitality career.
the Role
Reporting to the Restaurant & Bars Manager, you will help deliver outstanding service across the resort, including:
- The Shelburne Restaurant
- The Clubhouse Bar
- The Kerry Suite Conference & Banqueting facilities
Working as part of a supportive team, you will ensure every member, guest and visitor receives a warm welcome and an exceptional dining experience while maintaining the high standards expected at Bowood Hotel, Spa & Golf Resort.
This is a full‑time position, working 40 hours per week, 5 days out of 7 on a shift rota basis.
Applicants must be flexible to cover shifts within an operating window of 07.00-23.30, shifts are typically 07.00-15.30 or 15.00-23.30.
Key Responsibilities
- Deliver exceptional food and beverage service with professionalism and enthusiasm.
- Welcome and serve hotel guests, golf members, conference delegates and visitors.
- Take food and drink orders accurately and efficiently.
- Serve food and beverages to the highest standards.
- Prepare and maintain restaurant, bar and event areas.
- Assist with conferences, weddings, private functions and banqueting events.
- Maintain excellent cleanliness, presentation and food safety standards.
- Work collaboratively with colleagues across all hospitality departments.
- Help ensure an efficient, cost‑effective operation while delivering outstanding guest satisfaction.
- the successful applicant will
- Have a genuine passion for hospitality and customer service.
- Enjoy working with people and creating memorable guest experiences.
- Be friendly, positive and professional.
- Work well under pressure in a busy environment.
- Be flexible and happy to work evenings, weekends and holidays as required.
- Have excellent communication and teamwork skills.
Previous experience in hospitality, restaurants, bars, hotels or food service is desirable but not essential, as full training will be provided for the right candidate.
Own reliable transport is essential due to the rural location which is easily commutable from Chippenham, Swindon, Devizes, Melksham, Bath, Corsham and surrounding Wiltshire areas.
Benefits include
- 31 days annual leave (including Bank Holidays)
- Meals provided whilst on duty
- Uniform provided
- Pension scheme
- Free on‑site parking
- Complimentary entry to Bowood House & Gardens during the open season
- Heavily discounted Golf Membership following successful probation
- Discounted spa treatments and 50% off Temple Spa products
- Employee Assistance Programme through Hospitality Action
- Company events
- Ongoing training and career development opportunities
If you are looking for a rewarding career in hospitality apply today and join a supportive team where your contribution is recognised, your development is encouraged and your success is celebrated.
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StudySmarter Expert Advice🤫
We think this is how you could land Food & Beverage Assistant in Calne
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Bowood. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Bowood
Don't be shy about reaching out to Bowood directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Food & Beverage Assistant in Calne
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Bowood and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Bowood
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
