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- Tasks: Create memorable guest experiences by preparing and serving high-quality beverages.
- Company: Join Bowood Hotel, Spa and Golf Resort, a luxury destination in Wiltshire.
- Benefits: Enjoy 31 days holiday, free meals, and discounted spa treatments.
- Other info: Flexible shifts with opportunities for career growth in hospitality.
- Why this job: Be part of a passionate team delivering exceptional service in a stunning setting.
- Qualifications: Previous barista or bartending experience and strong product knowledge required.
The predicted salary is between 22000 - 26000 £ per year.
Are you passionate about delivering exceptional guest experiences? Do you take pride in creating memorable moments that elevate every stage of the guest journey? At Bowood Hotel, Spa and Golf Resort, we pride ourselves on offering outstanding service in a truly unique setting. Nestled within the beautiful Bowood Estate, our guests expect excellence at every touchpoint—and our team consistently delivers. We are now seeking a professional and enthusiastic Bar Person to join our Shelburne Restaurant team.
About the Role
Working under the direction of the Restaurant Manager, you will play a key role in ensuring the presentation and service of all beverages meet our high standards of quality, cost control, and guest satisfaction. You will support operations across the Shelburne Bar, as well as assist with other bars and the wider Food & Beverage team as required. This is a full-time position, working 40 hours per week, 5 days out of 7 on a shift rota basis. Applicants must be flexible to cover shifts between 15:00–23:30 or 17:00–01:00. Due to our location, own transport is essential as public transport is not available.
Key Responsibilities
- Prepare and present beverages to the highest standards within the Shelburne Bar
- Deliver exceptional, professional customer service in line with brand expectations
- Demonstrate strong product knowledge including latte art, espresso calibration, and basic mixology
- Proactively drive sales through confident upselling and suggestive selling
- Manage stock effectively, including restocking beverages, ice, and garnishes
- Accurately process cash and card payments using our POS system
- Complete end-of-shift cashing up, balancing tills and securing takings in line with procedures
- Maintain a clean, safe, and fully sanitised working environment, adhering to all health & safety and food safety regulations
About You
- Previous barista or bartending experience is essential
- Strong knowledge of coffee preparation and cocktail basics
- A confident communicator with a proactive sales mindset
- Highly organised with excellent attention to detail
- A team player who takes pride in delivering high standards
- Flexible, reliable, and able to work evening and weekend shifts with own transport
The benefits include
- Enhanced holiday entitlement (31 days including Bank Holidays)
- Uniform provided
- Meals whilst on duty
- Pension
- Free on-site parking
- Free entry to Bowood House and Gardens during the open season
- Hugely discounted Golf Membership (on successful completion of your probationary period)
- Discounted spa treatments and 50% off our beautiful TEMPLESPA products
- Employee Assistance Programme through Hospitality Action
- Company events
If you are ready to bring your passion for hospitality to a role where you can shape memorable guest experiences from the very first welcome to the final farewell, we would love to hear from you.
Bar Person - Food & Beverage employer: Bowood
Contact Detail:
Bowood Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bar Person - Food & Beverage
✨Tip Number 1
Get to know the venue! Before your interview, take a stroll around Bowood Hotel, Spa and Golf Resort. Familiarise yourself with the atmosphere and vibe, so you can chat about how you’d fit in and contribute to that exceptional guest experience.
✨Tip Number 2
Show off your skills! If you’ve got barista or bartending experience, be ready to share some stories. Talk about your favourite drinks to make or memorable customer interactions. This will help us see your passion for the role and the service you provide.
✨Tip Number 3
Be proactive! During your interview, don’t just wait for questions. Ask about the team dynamics or how they handle busy shifts. This shows you’re genuinely interested in being part of the Shelburne Restaurant team and ready to jump in.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives you a chance to showcase your enthusiasm for joining our fantastic team at Bowood. We can’t wait to hear from you!
We think you need these skills to ace Bar Person - Food & Beverage
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for hospitality shine through! We want to see how excited you are about creating memorable guest experiences and why you think you'd be a great fit for our team.
Highlight Relevant Experience: Make sure to mention any previous barista or bartending experience you have. We love seeing strong product knowledge, so if you've got skills in coffee preparation or mixology, shout about it!
Be Professional and Personable: Your written application should reflect your personality. Use a friendly tone while maintaining professionalism. Remember, we’re looking for confident communicators who can deliver exceptional service!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Bowood
✨Know Your Beverages
Brush up on your knowledge of coffee preparation and cocktail basics. Being able to discuss your favourite drinks and how to make them will show your passion for the role and impress the interviewers.
✨Showcase Your Customer Service Skills
Prepare examples of how you've delivered exceptional customer service in the past. Think about specific situations where you went above and beyond to create memorable experiences for guests.
✨Demonstrate Your Team Spirit
Be ready to talk about your experience working in a team environment. Highlight how you contribute to a positive atmosphere and support your colleagues, as teamwork is key in a busy bar setting.
✨Flexibility is Key
Since the role requires flexibility with shifts, be prepared to discuss your availability openly. Show that you're willing to adapt and cover various shifts, which will reflect your commitment to the job.