At a Glance
- Tasks: Oversee restaurant operations, manage staff, and ensure excellent customer service.
- Company: Exciting new Italian restaurant within The Black Bull in Polmont.
- Benefits: Competitive salary, bonus scheme, team discounts, and regular incentives.
- Other info: Great opportunity for career growth and to drive innovative ideas.
- Why this job: Join a dynamic team and make your mark in the hospitality industry.
- Qualifications: 5 years in hospitality and 2 years in management required.
The predicted salary is between 34000 - 47600 £ per year.
We are excited to be launching a new Italian Restaurant within The Black Bull in Polmont. We're seeking a confident individual with a variety of experience in the hospitality sector, to assist in building a strong foundation and a successful venue. With an already well-established local bar, you will have a keen interest in bringing new ideas and have an active role in driving sales. Are you ambitious, keen to take the next step forward with us in driving our social media, sales and service? Then we'd love to hear from you.
We offer a highly competitive salary, bonus scheme, great team, multi-venue discounts with our sister venues and regular staff incentives. We are looking for someone with a keen eye for detail, who takes pride in customer service to excel the customer experience, a real team player, knowledgeable in social media and up to date with the latest trends. We are looking for someone to assist our general manager in continuing to drive the business.
Role Breakdown:
- Daily Operations: Oversee restaurant operations, including scheduling shifts, balancing cash registers, and managing payroll.
- Staff Management: Supervise and train staff, ensuring high standards of service and professionalism.
- Customer Service: Handle customer complaints, resolve issues, and ensure a positive dining experience.
- Inventory Management: Manage inventory, food and beverage costs, and ensure compliance with health and safety regulations.
- Financial Oversight: Assist with budgeting, tracking sales performance, and ensuring accurate payroll processing.
This role requires strong leadership, communication, and problem-solving skills, along with a commitment to maintaining a positive dining environment.
Job Type: Full-time
Pay: From £34,000.00 per year
Benefits: Employee discount
Experience: Hospitality: 5 years (preferred), Management: 2 years (required)
Licence/Certification: Personal Licence (preferred)
Work Location: In person
Assistant General Manager employer: Bow Studio
At The Black Bull in Polmont, we pride ourselves on fostering a vibrant and supportive work culture that values creativity and teamwork. As an Assistant General Manager, you will not only enjoy a competitive salary and bonus scheme but also benefit from multi-venue discounts and regular staff incentives, all while playing a pivotal role in shaping a new Italian restaurant experience. Join us to grow your career in a dynamic environment where your ideas are welcomed and customer service excellence is at the heart of what we do.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant General Manager
✨Tip Number 1
Network like a pro! Reach out to your contacts in the hospitality sector and let them know you're on the lookout for an Assistant General Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your social media skills! Since the job mentions driving social media, create a portfolio showcasing your previous work or ideas for the restaurant's online presence. This will demonstrate your initiative and creativity to potential employers.
✨Tip Number 3
Prepare for the interview by researching the latest trends in the hospitality industry. Be ready to discuss how you can implement these trends at The Black Bull and make a real impact on their sales and customer experience.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in joining our team and contributing to the success of the new Italian restaurant.
We think you need these skills to ace Assistant General Manager
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your love for the hospitality sector shine through. Share specific experiences that highlight your enthusiasm and how you've contributed to creating memorable dining experiences.
Tailor Your Application:Make sure to customise your application to reflect the job description. Highlight your relevant experience in managing staff, overseeing operations, and driving sales, so we can see how you fit into our vision for the new restaurant.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, making it easy for us to see why you're the perfect fit for the Assistant General Manager role.
Apply Through Our Website:We encourage you to submit your application through our website. This way, we can easily track your application and ensure it gets the attention it deserves. Plus, it shows you're keen to join our team!
How to prepare for a job interview at Bow Studio
✨Know the Venue Inside Out
Before your interview, make sure you research The Black Bull and its new Italian restaurant concept. Familiarise yourself with their menu, values, and any recent news. This shows your genuine interest and helps you tailor your answers to align with their vision.
✨Showcase Your Leadership Skills
As an Assistant General Manager, you'll need to demonstrate strong leadership abilities. Prepare examples from your past experiences where you've successfully managed a team or resolved conflicts. Highlight how you can motivate staff and maintain high service standards.
✨Bring Fresh Ideas to the Table
Since they’re looking for someone who can drive sales and bring new ideas, think about innovative strategies you could implement. Whether it’s a unique social media campaign or a special event, be ready to discuss how you can contribute to the restaurant's success.
✨Prepare for Customer Service Scenarios
Customer service is key in this role. Be prepared to answer questions about how you would handle difficult situations or complaints. Use the STAR method (Situation, Task, Action, Result) to structure your responses and demonstrate your problem-solving skills.
