At a Glance
- Tasks: Manage a kitchen section and create high-quality rosette-standard dishes.
- Company: Bovey Castle, a prestigious venue in Devon with a focus on culinary excellence.
- Benefits: Generous leave, health and wellness plans, and a collaborative culture.
- Other info: A rewarding role with opportunities for personal and professional growth.
- Why this job: Join a passionate team and elevate your culinary skills in a stunning environment.
- Qualifications: Professional cooking experience and a genuine passion for food.
The predicted salary is between 25000 - 30000 £ per year.
Bovey Castle, Devon is looking for a Chef De Partie who will be responsible for managing a section and preparing high-quality rosette standard food. The ideal candidate will demonstrate professional experience and a passion for cooking.
We pride ourselves on our employee wellbeing initiatives, which include generous leave, health and wellness plans, and a culture of collaboration. Join us for a rewarding role where your contributions lead to culinary excellence.
Chef de Partie: Lead Rosette‑Quality Kitchen Team employer: Bovey Castle, Devon
Bovey Castle Devon is an exceptional employer that prioritises a warm and welcoming work environment, where every team member plays a vital role in creating memorable guest experiences. With a focus on employee growth and development, staff are encouraged to enhance their skills while enjoying the unique advantage of working in a stunning remote location that fosters both personal and professional fulfilment.