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- Tasks: Support our kitchen team and ensure a smooth operation in a vibrant restaurant environment.
- Company: Join the Pachamama family, known for exceptional Mediterranean and Greek cuisine.
- Benefits: Attractive salary, free meals, generous discounts, and 28 days holiday.
- Other info: Enjoy comprehensive training, career development opportunities, and a supportive work culture.
- Why this job: Be part of a dynamic team and contribute to exciting dining experiences in London.
- Qualifications: No specific experience required, just a positive attitude and willingness to learn.
Pachamama Group was set up in October 2014 with a mission to introduce inspiring hospitality concepts across the globe by doing it our way and making the impossible possible. Each restaurant concept is built to be a space where guests can enjoy offerings from diverse locales, in an environment that takes them away on a culinary journey.
Bottarga, born from a series of summers spent wandering the Greek islands, the newest addition to the Pachamama Group is a love letter to their vibrant cuisine and endless love for feta cheese.
As an experienced Kitchen Porter, we’re confident in your ability to deliver standout service in our dynamic bar environment.
For the Kitchen Porter role, we offer the following benefits and opportunities:
- Attractive salary based on your skills and experience.
- Full Service Charge distribution.
- Referral scheme with a £300 bonus for a successful candidate.
- Complimentary breakfast, lunch, and dinner for all employees.
- Generous staff discount at all group’s restaurants.
- 28 days of holiday for a full time employee, ensuring a balanced professional and personal life.
- Comprehensive on-the-job training to enhance your skills and knowledge.
- A friendly and positive work environment fostering respect and teamwork.
- Psychological, financial and legal support available through our Employee Assistance Programme (EAP).
- Salary paid monthly – on the last Friday of each month.
- Wagestream access, allowing you to stream up to 50% of your earnings at any time.
- Pension scheme with a 3% employer contribution.
- Opportunities for career development, regular appraisals to discuss progress and perspectives.
As our Kitchen Porter, we hope that you will contribute to our mission of introducing exciting, diverse and playful dining concepts to the London restaurant scene. Our philosophy is to be the best, we continuously improve and never settle.
If this sounds of interest to you, please send us your CV. Come grow with us at Pachamama! This is your chance to be a part of something extremely exciting.
Kitchen Porter employer: Bottarga Restaurant
Contact Detail:
Bottarga Restaurant Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter
✨Tip Number 1
Get to know the venue! Before your interview, pop by Pachamama and soak in the atmosphere. Familiarising yourself with the vibe and menu can give you a leg up when chatting about how you can contribute.
✨Tip Number 2
Show off your teamwork skills! In a busy kitchen, collaboration is key. Be ready to share examples of how you've worked well with others in past roles, especially in fast-paced environments.
✨Tip Number 3
Be enthusiastic! Let your passion for food and service shine through during your conversations. A positive attitude can make a huge difference and show that you're genuinely excited about joining the Pachamama family.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about being part of our team and growing with us.
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you're excited about working in a kitchen environment. Share your love for Mediterranean and Greek cuisine, and how you can contribute to our vibrant team at Pachamama.
Highlight Relevant Experience: Make sure to mention any previous experience you have as a Kitchen Porter or in similar roles. We want to see how your skills can help us deliver that exceptional guest experience we pride ourselves on.
Be Yourself: Don’t be afraid to let your personality shine through in your application. We value a friendly and positive work environment, so showing us who you are can really make you stand out!
Apply Through Our Website: To make the process smooth, we encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better!
How to prepare for a job interview at Bottarga Restaurant
✨Know Your Role
Before the interview, make sure you understand what a Kitchen Porter does. Familiarise yourself with the responsibilities and skills required for the role. This will help you answer questions confidently and show that you're genuinely interested in the position.
✨Show Your Team Spirit
Since teamwork is key in a kitchen environment, be prepared to discuss your experiences working in teams. Share examples of how you've contributed to a positive work atmosphere and how you handle challenges with colleagues. This will demonstrate that you align with their friendly and respectful culture.
✨Highlight Your Adaptability
The Pachamama family values continuous improvement and adaptability. Be ready to talk about times when you've had to adjust to new situations or learn quickly on the job. This shows that you can thrive in their dynamic bar environment.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the training opportunities or the team you'll be working with. This not only shows your enthusiasm but also helps you gauge if the workplace is the right fit for you.