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- Tasks: Create delicious, nutritious meals for our vibrant retirement community.
- Company: Join BASScare, a caring NFP dedicated to enriching lives.
- Benefits: Enjoy salary packaging, ongoing training, and employee rewards.
- Why this job: Make a real difference in the lives of older people through your culinary skills.
- Qualifications: Must have a chef certificate and at least one year of kitchen experience.
- Other info: Work in a supportive team with opportunities for growth and development.
The predicted salary is between 24000 - 36000 £ per year.
Retirement Living – Morgan Glen Iris | Hospitality – Aged Care – Chef and Cook
Do you love creating meals that bring comfort and brighten someone’s day? If food is your craft and care is at the heart of what you do, this is your opportunity to make a meaningful impact. In this rewarding role, your culinary skills will directly enhance the wellbeing and daily lives of our residents and clients.
We are seeking Permanent Full-Time Chefs to join our Hospitality team, delivering high-quality meals across our Retirement Living and Meals on Wheels service.
Key Responsibilities
You will be responsible for:
- Prepare and deliver high-quality, nutritious meals you’d be proud to serve your own family.
- Showcase your experience across multiple cuisines, bringing variety and creativity to every menu
- Maintain exceptional food safety, hygiene, and compliance standards
- Minimise food waste and support sustainable kitchen practices
- Thrive in a fast-paced, high-volume kitchen environment
- Demonstrate a genuine passion for hospitality and a willingness to learn within the Aged Care sector
Hours of Work:
- Permanent Full Time
- Monday to Sunday: 7am – 3pm and 1pm – 9pm
- Occasional shifts may be required to cover staff leave and special functions
Locations:
- Canterbury and Glen Iris
Salary and Benefits
- Access to Generous Not-for-Profit salary packaging – package up to $15,900 per year, plus additional Meals & Entertainment benefits
- Ongoing training and professional development opportunities
- Access to our Employee Assist Program (EAP)
- Free onsite parking
- Access to our amazing Recognition and Reward program
- Quarterly social functions
- Supportive and inclusive team environment
- Current Police Check
- The right to work in Australia
- Certificate III in Commercial Cookery (minimum)
- At least 2 year of real kitchen experience
- Aged Care experienced preferred – though not essential
Why Work With BASScare?
BASScare has supported older adults in Boroondara for nearly 70 years. We offer a unique blend of aged care including residential care and retirement living, dementia services, community services, and home-based care. Our team is proud to deliver high-quality services that promote independence, inclusion, and dignity.
How to apply
Attach your resume and your covering letter stating why you are a perfect fit for this position.
BASScare would like to thank you for taking the time to submit your application.
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Chef employer: Boroondara Aged Services Society (BASScare)
Contact Detail:
Boroondara Aged Services Society (BASScare) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join local culinary groups, or even hit up social media. You never know who might have the inside scoop on job openings at places like BASScare.
✨Tip Number 2
Show off your skills in person! If you can, ask to do a trial shift or a cooking demo. This gives you a chance to shine and show them what you can bring to their kitchen.
✨Tip Number 3
Research the company! Knowing about BASScare’s values and services can help you tailor your approach. It shows you’re genuinely interested and ready to contribute to their mission.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Passion: Let us see your love for cooking! In your cover letter, share why you’re excited about working in aged care and how you can bring joy to our residents through your meals.
Highlight Your Skills: We want to know about your culinary skills! Mention any specific cuisines you excel in and how you keep food waste to a minimum. This will show us your creativity and commitment to sustainability.
Be Professional Yet Personal: While we appreciate professionalism, don’t be afraid to let your personality shine through! Use a friendly tone in your application to help us get a sense of who you are beyond your qualifications.
Apply Through Our Website: Make sure to submit your application through our website. It’s the easiest way for us to receive your resume and cover letter, and we can’t wait to read what you’ve got to say!
How to prepare for a job interview at Boroondara Aged Services Society (BASScare)
✨Show Off Your Culinary Skills
Be ready to discuss your experience with different cuisines and how you can bring that variety to the table. Think about specific dishes you've prepared that highlight your skills and creativity, and be prepared to share those stories during the interview.
✨Know Your Food Safety Standards
Since food safety is crucial in this role, brush up on the relevant regulations and best practices. Be prepared to discuss how you ensure compliance in your kitchen, and maybe even share an example of a time you handled a food safety issue effectively.
✨Demonstrate Your Passion for Aged Care
This position is all about serving the community, so show your enthusiasm for working in aged care. Share any experiences you have in this field or express your eagerness to learn more about it. Let them know you’re not just looking for a job, but a chance to make a difference.
✨Prepare for a Fast-Paced Environment
Working in a high-volume kitchen can be intense, so think of examples where you've thrived under pressure. Discuss how you manage stress and maintain productivity, especially during busy service times. This will show them you're ready for the challenges ahead.
