Assistant Manager

Assistant Manager

Epsom Full-Time 30000 - 42000 £ / year (est.) No home office possible
Go Premium
B

At a Glance

  • Tasks: Support daily operations and lead a passionate team in a vibrant bistro environment.
  • Company: Bordelaise, a lively French bistro and steakhouse with a welcoming atmosphere.
  • Benefits: Competitive pay, staff meals, and opportunities for career advancement.
  • Why this job: Join a team that values hospitality and great food while making customers feel at home.
  • Qualifications: Experience in hospitality and strong leadership skills.
  • Other info: Dynamic work environment with a focus on teamwork and customer satisfaction.

The predicted salary is between 30000 - 42000 £ per year.

Bordelaise French Bistro & Steakhouse in Ewell is a warm, lively French bistro and steakhouse known for classic technique, thoughtful service, and a welcoming dining room that feels like home. We are looking for an Assistant Manager who shares our love of hospitality, great food, and our customers.

What You’ll Do

  • Support the General Manager in day-to-day operations

Assistant Manager employer: Bordelaise Ewell

At Bordelaise, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates the art of hospitality. As an Assistant Manager, you will benefit from ongoing training and development opportunities, ensuring your growth within our team while enjoying the unique charm of our Ewell location, where every day feels like a culinary adventure. Join us to be part of a passionate team dedicated to delivering exceptional dining experiences in a warm and welcoming environment.
B

Contact Detail:

Bordelaise Ewell Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Assistant Manager

✨Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues who might have connections in the hospitality industry. A personal recommendation can go a long way in landing that Assistant Manager role.

✨Tip Number 2

Show your passion for hospitality during interviews. Share stories about your experiences in the industry and how you’ve gone above and beyond for customers. We want to see that love for great food and service shine through!

✨Tip Number 3

Prepare some thoughtful questions for your interviewers. Ask about their approach to customer service or how they maintain a welcoming atmosphere at Bordelaise. This shows you’re genuinely interested and ready to contribute.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives us a chance to see your enthusiasm for joining the Bordelaise team right from the start.

We think you need these skills to ace Assistant Manager

Hospitality Management
Customer Service
Team Leadership
Operational Support
Communication Skills
Problem-Solving Skills
Attention to Detail
Time Management
Staff Training
Sales Skills
Conflict Resolution
Financial Acumen

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for hospitality shine through. Share experiences that highlight your enthusiasm for great food and service, as we’re all about creating a welcoming atmosphere at Bordelaise.

Tailor Your Application: Make sure to customise your CV and cover letter for the Assistant Manager role. Highlight relevant skills and experiences that align with our values and the job description, so we can see how you fit into our team.

Be Authentic: We want to get to know the real you! Don’t be afraid to let your personality come through in your writing. Share your unique perspective on what makes a great dining experience and how you can contribute to our lively bistro.

Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the Assistant Manager position at Bordelaise.

How to prepare for a job interview at Bordelaise Ewell

✨Know the Bistro Inside Out

Before your interview, make sure you’re familiar with Bordelaise's menu and concept. Understand their approach to hospitality and what makes their dining experience unique. This will show your genuine interest in the role and help you connect with the interviewers.

✨Showcase Your Leadership Skills

As an Assistant Manager, you'll be leading a team. Prepare examples of how you've successfully managed or motivated a team in the past. Think about specific situations where you resolved conflicts or improved team performance, as this will demonstrate your capability to support the General Manager effectively.

✨Emphasise Your Passion for Hospitality

Bordelaise is all about great food and customer service. Be ready to share why you love working in hospitality and how you create memorable experiences for guests. This passion can set you apart from other candidates who may not convey the same enthusiasm.

✨Prepare Questions for Them

Interviews are a two-way street! Prepare thoughtful questions about the bistro’s culture, team dynamics, and future goals. This not only shows your interest but also helps you assess if Bordelaise is the right fit for you.

Assistant Manager
Bordelaise Ewell
Location: Epsom
Go Premium

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

>