Carluccio's in Southampton is seeking a Commis Chef to start a culinary journey and build a solid foundation in a busy Italian kitchen. You’ll work alongside experienced chefs, assist with food preparation, and learn recipes that bring the menu to life.
You’ll develop practical skills, understand food safety, and contribute to high standards of taste and presentation while enjoying flexible working opportunities that support your lifestyle.
#J-18808-LjbffrCommis Chef - Italian Kitchen: Learn & Grow, Flexible Hours in Southampton employer: Boparan Restaurant Group
Boparan Restaurant Group is an exceptional employer, offering a vibrant workplace in the heart of Brighton where you can lead a talented team and delight guests every day. With competitive benefits and ample opportunities for career development, you'll thrive in a supportive environment that values your contributions and encourages personal growth. Join us to make a meaningful impact in the hospitality industry and elevate your career to new heights.
