At a Glance
- Tasks: Welcome guests, take orders, and work closely with the kitchen team.
- Company: Join the vibrant Boparan Restaurant Group at Gourmet Burger Kitchen.
- Benefits: Enjoy flexible hours, 50% dining discount, and career growth opportunities.
- Why this job: Perfect for those who love people and thrive in a lively atmosphere.
- Qualifications: Passion for customer service and a friendly attitude are essential.
The predicted salary is between 10 - 12 £ per hour.
Boparan Restaurant Group in Norwich is seeking enthusiastic Front of House team members for Gourmet Burger Kitchen. Candidates should have a passion for people and excellent customer service skills.
Responsibilities include:
- Greeting guests
- Taking orders
- Collaborating with kitchen staff
Ideal candidates will have a friendly demeanor, thrive in busy environments, and be adaptable.
Exciting benefits include:
- Discounts
- Flexible working options
- Opportunities for career development
Front of House Pro — Flexible Hours + 50% Dining Discount in Norwich employer: Boparan Restaurant Group
Contact Detail:
Boparan Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Front of House Pro — Flexible Hours + 50% Dining Discount in Norwich
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a drink. This way, you can chat about your experience and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Practice your people skills! Role-play with a friend or family member to get comfortable with greeting guests and taking orders. The more relaxed you are, the better you'll shine during the real deal.
✨Tip Number 3
Show off your adaptability! Think of examples from past jobs where you thrived in busy environments. Share these stories during your chat to demonstrate that you can handle the hustle and bustle of a restaurant.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Front of House Pro — Flexible Hours + 50% Dining Discount in Norwich
Some tips for your application 🫡
Show Your Passion for People: When writing your application, let your enthusiasm for customer service shine through. We want to see how much you enjoy interacting with guests and making their experience memorable!
Tailor Your Application: Make sure to customise your application to highlight your relevant skills and experiences. Mention any previous roles where you've thrived in busy environments or worked as part of a team, as this is key for us at Gourmet Burger Kitchen.
Be Friendly and Approachable: Your written application should reflect the friendly demeanour we’re looking for. Use a warm tone and be genuine in your responses; we want to get a sense of your personality before we even meet you!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Boparan Restaurant Group
✨Show Your Passion for People
Make sure to express your enthusiasm for customer service during the interview. Share specific examples of how you've gone above and beyond to make a guest's experience memorable. This will show that you genuinely care about people, which is key for a Front of House Pro.
✨Demonstrate Your Adaptability
Prepare to discuss situations where you've had to think on your feet or adapt to changing circumstances. The restaurant environment can be hectic, so showcasing your ability to stay calm and flexible under pressure will impress the interviewers.
✨Know the Menu Inside Out
Familiarise yourself with the Gourmet Burger Kitchen menu before the interview. Being able to talk confidently about the dishes and suggest pairings shows that you're proactive and ready to engage with customers about their choices.
✨Ask Thoughtful Questions
At the end of the interview, have a few questions ready about the team culture or opportunities for career development. This not only shows your interest in the role but also helps you gauge if the restaurant is the right fit for you.