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For Companies At a Glance
- Tasks: Lead kitchen operations, inspire your team, and ensure top-notch food quality.
- Company: Join Slim Chickens, a Sunday Times Best Big Company to work for 2025.
- Benefits: Enjoy 50% off meals, exclusive discounts, flexible hours, and career growth.
- Why this job: Be part of a passionate team delivering amazing food in a vibrant environment.
- Qualifications: Experience in kitchen management and strong leadership skills required.
- Other info: Dynamic workplace with opportunities for personal and professional development.
The predicted salary is between 36000 - 60000 £ per year.
We’re on a mission to serve up the best chicken around, and as we grow, we need a Kitchen Manager who’s as excited about our journey as we are.
Why Slim Chickens?
Slim Chickens is a Sunday Times Best Big Company to work for 2025, where you will have endless opportunities to develop, grow and learn new skills, whilst working alongside some of the best colleagues in hospitality.
At BRG, We Live By Our Core Values
- Honest – Acting with integrity in everything we do
- Hardworking – Giving our best, every day
- Hungry – Always striving for growth and excellence
- Heart – Caring deeply about our people, our guests, and our communities
What You’ll Be Doing
- Overseeing all kitchen operations to ensure smooth and efficient service
- Leading, training, and inspiring the kitchen team to deliver high‑quality food
- Maintaining the highest standards of food preparation, presentation, and hygiene
- Managing inventory, ordering supplies, and controlling food costs
- Ensuring compliance with health and safety regulations
- Collaborating with the management team to drive the restaurant’s success
- Creating a positive and motivating work environment in the kitchen
- Handling any kitchen‑related issues and resolving them promptly
What We’re Looking For
- Proven experience in a kitchen management role within a restaurant or similar fast‑paced environment
- Strong leadership skills with the ability to motivate and guide a kitchen team
- A passion for cooking and delivering consistently great food
- Excellent organisational and multitasking abilities
- A deep understanding of food safety and hygiene practices
- Ability to work well under pressure and in a high‑energy environment
- Flexibility to work various shifts, including weekends and bank holidays
Why You’ll Love It Here
- Generous Colleague Discount: 50% off your total bill for you and 5 friends across all of our brands
- Exclusive discounts at thousands of online and high‑street retailers, restaurants, entertainment, gifting, gym membership, and more through our BRG Spark App
- Free mortgage advice and access to our Financial & Wellbeing Centre
- Access your pay anytime with Wagestream
- Healthcare Cashplan and Employee Assistance Programme (EAP)
- Referral rewards: earn bonuses by referring friends
- Career advancement opportunities within our diverse brand portfolio
- Flexible working hours to support work–life balance
Skills
- Fast‑paced experience
- Leadership
- Food safety
- Kitchen safety
Seniority level: Mid‑Senior level
Employment type: Full‑time
Job function: Management and Manufacturing
Industry: Restaurants
Kitchen Manager in Milton Keynes employer: Boparan Restaurant Group
Contact Detail:
Boparan Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager in Milton Keynes
✨Tip Number 1
Get to know the company culture! Before your interview, check out Slim Chickens' social media and website. This will help you understand their values and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your leadership stories! Think of specific examples where you've led a team or solved a problem in the kitchen. This will help you demonstrate your skills and experience during the interview.
✨Tip Number 3
Be ready to talk about food safety! Since this is a key part of the Kitchen Manager role, brush up on your knowledge of hygiene practices and be prepared to discuss how you ensure compliance in your kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed and shows that you’re serious about joining Slim Chickens. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Kitchen Manager in Milton Keynes
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking and the kitchen shine through! We want to see that you're excited about delivering great food and leading a team. Share any personal stories or experiences that highlight your passion.
Highlight Your Leadership Skills: As a Kitchen Manager, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about how you've motivated and inspired others in previous roles. We love to see examples of how you've created a positive work environment!
Be Organised and Clear: Keep your application neat and structured. Use clear headings and bullet points to make it easy for us to read. We appreciate a well-organised application that reflects your excellent organisational skills, which are crucial in a fast-paced kitchen!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our Slim Chickens family!
How to prepare for a job interview at Boparan Restaurant Group
✨Know Your Kitchen Inside Out
Before the interview, brush up on your knowledge of kitchen operations. Be ready to discuss how you’ve managed kitchen teams in the past, including any challenges you faced and how you overcame them. This shows your experience and passion for the role.
✨Showcase Your Leadership Style
Prepare examples that highlight your leadership skills. Think about times when you inspired your team or resolved conflicts. Slim Chickens values a motivating work environment, so demonstrating your ability to lead effectively will resonate well.
✨Understand Food Safety Regulations
Make sure you’re familiar with food safety and hygiene practices. Be prepared to discuss how you ensure compliance in your kitchen. This is crucial for the role, and showing your commitment to maintaining high standards will impress the interviewers.
✨Be Ready for Scenario Questions
Expect scenario-based questions that assess how you handle pressure and multitasking. Think of specific situations where you had to manage inventory or resolve kitchen issues quickly. This will showcase your problem-solving skills and ability to thrive in a fast-paced environment.
