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- Tasks: Join our kitchen team to create authentic Italian dishes and mentor junior chefs.
- Company: Carluccio’s, where we craft memorable dining experiences with passion.
- Benefits: 50% off meals, exclusive discounts, flexible working, and career development opportunities.
- Why this job: Make a real impact in a vibrant kitchen that celebrates culinary excellence.
- Qualifications: Experience in food preparation and a passion for Italian cuisine.
- Other info: Dynamic environment with opportunities for growth and creativity.
The predicted salary is between 30000 - 42000 £ per year.
Elevate Your Culinary Career at Carluccio’s as a Sous Chef!
About Us: At Carluccio’s, we don’t just create meals—we craft authentic Italian experiences. Our commitment to fresh, high-quality ingredients and time-honoured recipes is at the core of our culinary philosophy. We believe every dish tells a story, and we’re looking for a Sous Chef who shares our passion for Italian cuisine to join our dynamic kitchen team.
The Role: As our Sous Chef, you’ll play a pivotal role in bringing our menu to life and ensuring our kitchen runs smoothly. You’ll be the right hand to our Head Chef, helping to create memorable dining experiences for our guests.
- Support Culinary Leadership: Work closely with the Head Chef to design and execute a menu that embodies the rich flavours and traditions of Italy.
- Mentor the Team: Guide and inspire junior chefs, ensuring they develop their skills and maintain the highest culinary standards.
- Ensure Consistency: Oversee food preparation and presentation, making sure every dish meets our exacting quality standards.
- Manage Operations: Assist in managing kitchen operations, including inventory control, food costs, and maintaining a clean and safe working environment.
- Innovate with Passion: Contribute to menu development by bringing fresh ideas and creative flair to the table.
What’s In It For You? We’re Not Just Offering a Job; We’re Offering a Career Full Of Excitement And Growth.
- Feast on 50% Off your total bill for you and 5 friends across all our brands—because great food should be shared!
- Unlock Exclusive Discounts on thousands of online and high-street retailers, plus restaurants, through our BRG Spark App.
- Stock Up on Favourites: Enjoy 20% off at Carluccio’s retail gift shop & deli.
- Get Paid When You Need It with Wage Stream, offering access to advanced pay.
- Refer Friends and Earn with our bonus scheme.
- Skyrocket Your Career: Excellent opportunities for career development across our diverse brand portfolio.
- Work Your Way: Enjoy flexible working opportunities that suit your lifestyle.
This is your opportunity to make a significant impact in a kitchen where passion and excellence are celebrated. If you’re ready to take the next step in your culinary journey, Carluccio’s is the perfect place to thrive. Apply today and become part of our vibrant team!
At BRG, We Live By Our Core Values:
- Honest: Acting with integrity in everything we do.
- Hardworking: Giving our best, every day.
- Hungry: Always striving for growth and excellence.
- Heart: Caring deeply about our people, our guests, and our communities.
Carluccio's in Manchester Piccadilly offers a relaxed, authentic Italian dining experience with a menu featuring classic dishes made from fresh, quality ingredients.
Skills: Safe Food Handling, Food Preparation.
Sous Chef in Manchester employer: Boparan Restaurant Group
Contact Detail:
Boparan Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Manchester
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local culinary events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider creating a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really help you stand out when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Carluccio’s, and express your interest in joining their team. A personal touch can go a long way!
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, it shows you’re genuinely interested in being part of our vibrant team at Carluccio’s. Let’s make your culinary dreams a reality!
We think you need these skills to ace Sous Chef in Manchester
Some tips for your application 🫡
Show Your Passion for Italian Cuisine: When you’re writing your application, let your love for Italian food shine through! Share any experiences or dishes that inspire you, and show us how you can bring that passion to our kitchen.
Highlight Your Culinary Skills: Make sure to detail your culinary skills and experiences. Whether it’s food preparation, menu design, or mentoring junior chefs, we want to see how you can contribute to our team and uphold our high standards.
Be Authentic and Honest: At Carluccio’s, we value honesty and integrity. Be yourself in your application—share your journey, your challenges, and what drives you in the culinary world. We appreciate authenticity!
Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website for the best chance of joining our vibrant team. We can’t wait to see your application and hopefully welcome you aboard!
How to prepare for a job interview at Boparan Restaurant Group
✨Know Your Italian Cuisine
Brush up on your knowledge of authentic Italian dishes and ingredients. Be ready to discuss your favourite recipes and how you can bring your own flair to Carluccio’s menu. Showing a genuine passion for Italian cuisine will definitely impress the interviewers.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll be mentoring junior chefs. Prepare examples of how you've successfully led a team in the past. Highlight any experiences where you’ve inspired others or improved kitchen operations—this will demonstrate your ability to support culinary leadership.
✨Emphasise Consistency and Quality
Be prepared to talk about how you ensure consistency in food preparation and presentation. Share specific strategies you’ve used to maintain high culinary standards, as this aligns perfectly with Carluccio’s commitment to quality.
✨Bring Fresh Ideas to the Table
Think about innovative menu ideas or improvements you could suggest. During the interview, express your enthusiasm for contributing creatively to the menu development. This shows that you’re not just a follower but someone who can add value to the kitchen.
