At a Glance
- Tasks: Lead the kitchen team and ensure top-notch food preparation in a vibrant setting.
- Company: Join Slim Chickens, a Sunday Times Best Big Company to Work For!
- Benefits: Enjoy 50% off meals, flexible scheduling, and career growth opportunities.
- Other info: Dynamic work environment with a focus on personal and professional development.
- Why this job: Be part of a passionate team serving delicious southern-inspired chicken.
- Qualifications: Experience in a supervisory kitchen role and strong leadership skills.
The predicted salary is between 24000 - 30000 £ per year.
Could you be our next Back of House Supervisor in Slim Chickens Liverpool Shopping Park?
Slim Chickens serves up southern-inspired fresh delicious chicken tenders, wings, and sandwiches in a casual, laid-back setting!
Why Slim Chickens?
Slim Chickens is a Sunday Times Best Big Company to Work For 2025 and 2026, where you’ll have endless opportunities to develop, grow, and learn new skills while working alongside some of the best colleagues in hospitality.
There has never been a better time to join us!
Slim's is where southern-inspired flavours meet a vibrant, modern vibe.
We’re on a mission to serve up the best chicken around, and as we grow, we need a Back of House Supervisor who’s as excited about our journey as we are.
- What You’ll Be Doing
- Overseeing all back-of-house operations to ensure efficient and consistent food preparation
- Leading, mentoring, and motivating the kitchen team to deliver high-quality dishes
- Ensuring compliance with food safety, hygiene, and sanitation standards
- Managing inventory, monitoring food stock, and ensuring timely ordering of supplies
- Collaborating with the Front of House Supervisor to ensure seamless service
- Handling kitchen-related issues and resolving them promptly to maintain smooth operations
- Supporting staff training and development to uphold our brand’s high standards
- Creating a positive, productive work environment where the kitchen team can thrive
- What We’re Looking For
- Proven experience in a supervisory role within a kitchen or similar fast-paced environment
- Strong leadership skills with the ability to inspire and guide a kitchen team
- A passion for delivering consistent, high-quality food
- Excellent organisational and multitasking abilities
- A deep understanding of food safety and hygiene practices
- Ability to stay calm and efficient under pressure
- Flexible, availability that includes weekends, late nights and bank holidays – we’re always on the go!
Why You’ll Love It Here
- Generous
- Colleague
Discount: Enjoy 50% off your total bill for you and 5 friends across all of our Brands, because great food is meant to be shared!
- You can also get 20% off at Carluccio’s retail gift shop & deli (in store and online)
- Exclusive
Discounts: Access special offers and discounts at thousands of online and high-street retailers, restaurants, entertainment, gifting, gym membership and many many more through our BRG Spark App
- Secure Your Future: Benefit from free mortgage advice and access to our Financial & Wellbeing Centre
- Access Your Pay Anytime: With our partner Wagestream, you can tap into your earnings whenever you need them
- Stay Well: Take advantage of our Healthcare Cashplan and Employee Assistance Programme (EAP)
- Referral Rewards: Earn bonuses by referring your friends to join our team
- Career Advancement: Enjoy excellent opportunities for growth and development within our diverse brand portfolio
- Flexible Working: Find a work-life balance with flexible scheduling options
Slim's is part of Boparan Restaurant Group (BRG) a growing hospitality group of Brand's, committed to our goal of striving to become the Best Restaurant Group in everything we do.
We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.
- At BRG, We Live By Our Core Values
- Honest – Acting with integrity in everything we do
- Hardworking – Giving our best, every day
- Hungry – Always striving for growth and excellence
- Heart – Caring deeply about our people, our guests, and our communities
Skills
- Fast-Paced Experience
- Food Safety
- Culinary Degree/Training
- Shift Management
- Supervisor
- #J-18808-Ljbffr
BOH Supervisor in Liverpool employer: Boparan Restaurant Group
Boparan Restaurant Group is an exceptional employer, offering a vibrant workplace in the heart of Brighton where you can lead a talented team and delight guests every day. With competitive benefits and ample opportunities for career development, you'll thrive in a supportive environment that values your contributions and encourages personal growth. Join us to make a meaningful impact in the hospitality industry and elevate your career to new heights.
StudySmarter Expert Advice🤫
We think this is how you could land BOH Supervisor in Liverpool
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Boparan Restaurant Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Boparan Restaurant Group
Don't be shy about reaching out to Boparan Restaurant Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace BOH Supervisor in Liverpool
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Boparan Restaurant Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Boparan Restaurant Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
