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For Companies At a Glance
- Tasks: Create exceptional dishes and collaborate on an innovative menu in a dynamic kitchen.
- Company: Join The Cinnamon Collection, a leading modern Indian restaurant group.
- Benefits: Enjoy tailored training, performance bonuses, flexible working, and well-being support.
- Why this job: Bring your culinary passion to a team dedicated to excellence and creativity.
- Qualifications: Culinary passion, attention to detail, and teamwork skills are essential.
- Other info: Opportunities for career growth from Assistant Manager to General Manager.
The predicted salary is between 981 - 1207 £ per month.
Join The Cinnamon Collection as a Chef! Are you a passionate and creative chef ready to make your mark in one of the most innovative Indian restaurant groups in the country? The Cinnamon Collection, renowned for its modern take on traditional Indian flavours, is looking for a skilled Chef to join our dynamic kitchen team. If you love experimenting with ingredients and crafting memorable dining experiences, this is the perfect opportunity for you!
Your Role
- Create Exceptional Dishes: You’ll be responsible for preparing and cooking dishes to the highest standards, ensuring every plate reflects our signature blend of bold flavours and stunning presentation.
- Work in a Dynamic Team: Collaborating closely with our Sous Chef and Head Chef, you’ll help execute an innovative menu that combines traditional Indian recipes with modern techniques.
- Maintain High Standards: You’ll ensure your station is organised, clean, and compliant with food safety regulations, helping to maintain the overall quality and efficiency of the kitchen.
- Contribute to Menu Development: You’ll have the opportunity to bring your creativity to the kitchen, experimenting with new ingredients, techniques, and ideas to keep our menu fresh and exciting.
What We’re Looking For
- Culinary Passion: You have a true passion for food and a strong understanding of cooking techniques, with a particular interest in Indian cuisine.
- Attention to Detail: You take pride in perfecting every dish, ensuring that flavour, presentation, and consistency are always top-notch.
- Team Player: You enjoy working in a fast-paced, collaborative kitchen environment and thrive when you’re part of a dedicated team.
- Organised & Efficient: You know how to manage your time and tasks in a busy kitchen, ensuring everything runs smoothly even during peak service.
- Eager to Learn: You’re open to new ideas and constantly looking to improve your skills and knowledge in the culinary arts.
The Perks
- Grow with Us: From day one, we invest in your development. With tailored training and clear pathways for progression, your journey from Assistant Manager to General Manager—or even Operations Manager—starts here.
- Rewards That Matter: Enjoy a performance-based bonus scheme, exclusive discounts on dining with us, and access to savings at thousands of retailers through our BRG Spark App.
- Well-being at Your Fingertips: From advanced pay access with Wage stream to comprehensive healthcare support and free financial advice, we take care of our team like family.
- Flexible Working: We know life is full of surprises, so we offer flexible working opportunities to help you balance it all.
Ready to Take the Next Step in Your Culinary Career? At The Cinnamon Collection, we’re not just offering a job—we’re offering a career filled with flavour, creativity, and growth. If you’re ready to bring your culinary passion to a team that’s dedicated to excellence, we’d love to hear from you. Start your journey as a Cinnamon Chef today and be part of something extraordinary!
BRG is a growing hospitality group committed to striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.
About BRG and Our Values
- Honest: Acting with integrity in everything we do.
- Hardworking: Giving our best, every day.
- Hungry: Always striving for growth and excellence.
- Heart: Caring deeply about our people, our guests, and our communities.
About The Cinnamon Collection
Join one of the most innovative and contemporary Indian restaurant groups in the market. Vivek Singh is the executive chef of our 5 successful modern Indian restaurants – The Cinnamon Club, City’s Cinnamon Kitchen, Covent Garden’s Cinnamon Bazaar, the first out of London Cinnamon Kitchen Oxford and also Cinnamon Kitchen Battersea. Our food evolves with new ingredients, techniques, and influences to honor Indian tradition, presented in an informal and relaxed environment.
Skills
- Casual Dining Experience
- Fast-Paced Experience
- Food Safety
- Food Preparation
Chef employer: Boparan Restaurant Group
Contact Detail:
Boparan Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get your culinary portfolio ready! Showcase your best dishes and any unique creations you've made. A visual representation of your skills can really impress during interviews.
✨Tip Number 2
Network like a pro! Attend food festivals, culinary events, or even local markets to meet other chefs and industry professionals. You never know who might have a lead on your dream job!
✨Tip Number 3
Practice your interview skills! Prepare to discuss your cooking techniques, favourite ingredients, and how you handle kitchen challenges. Confidence is key when you're trying to land that chef position.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining The Cinnamon Collection family.
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Culinary Passion: When writing your application, let your love for food shine through! Share your experiences with Indian cuisine and any creative dishes you've crafted. We want to see your personality and passion for cooking!
Highlight Your Team Spirit: Since we thrive in a collaborative kitchen environment, make sure to mention your teamwork skills. Talk about how you’ve worked with others in fast-paced settings and contributed to a positive team dynamic.
Be Detail-Oriented: Attention to detail is key in our kitchen. In your application, give examples of how you ensure every dish is perfect, from flavour to presentation. This will show us that you take pride in your work!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Boparan Restaurant Group
✨Show Your Culinary Passion
Make sure to express your love for cooking and Indian cuisine during the interview. Share specific examples of dishes you've created or techniques you've mastered that reflect your passion and creativity.
✨Demonstrate Attention to Detail
Prepare to discuss how you ensure every dish is perfect, from flavour to presentation. Bring along a portfolio of your work or photos of your dishes to showcase your attention to detail and commitment to high standards.
✨Highlight Teamwork Skills
Since you'll be working closely with a dynamic kitchen team, be ready to share experiences where you've successfully collaborated with others. Talk about how you thrive in fast-paced environments and contribute to a positive team atmosphere.
✨Be Ready to Discuss Menu Ideas
Think about innovative ideas or new ingredients you’d like to experiment with. During the interview, share your thoughts on how you can contribute to menu development and keep things fresh and exciting at The Cinnamon Collection.
