Production & Quality Lead — Food Safety & Efficiency
Production & Quality Lead — Food Safety & Efficiency

Production & Quality Lead — Food Safety & Efficiency

Full-Time 35000 - 45000 £ / year (est.) No home office possible
Booths

At a Glance

  • Tasks: Lead food safety and quality initiatives while optimising operational efficiency.
  • Company: Join Booths, a family-run business since 1847, where you’re part of the family.
  • Benefits: Enjoy shopping discounts, wellbeing support, and a pension plan.
  • Other info: Be part of a team that values people, product, and place.
  • Why this job: Make a real impact on food safety and quality in a supportive environment.
  • Qualifications: Experience in food safety and quality management is essential.

The predicted salary is between 35000 - 45000 £ per year.

A results-driven professional responsible for delivering department KPI’s, ensuring the highest standards of food safety and quality across all operations, maintaining full compliance with legal and regulatory requirements.

Focused on developing team capability through structured succession planning, coaching, and continuous development to build a strong talent pipeline.

Drives operational efficiency by optimizing processes, reducing waste, and improving productivity.

At Booths, you’re more than an employee, you’re part of the family. We’ve been family-run since 1847, and that spirit runs through everything we do. When you join our team, you’ll feel supported, valued, and inspired to be your best.

We believe in three things: People, Product, and Place. That means looking after each other, championing great food and drink, and creating welcoming stores where our customers and colleagues feel at home.

Working for us has great rewards:

  • Discount card
  • 25% off Café, lunchtime and Hot Counter
  • 20% off Meat, Fish, Fruit and Vegetables
  • 10% off Licensed
  • 15% off everything else
  • Shopping discounts with my Booths benefits
  • Wellbeing support
  • Pension

Production & Quality Lead — Food Safety & Efficiency employer: Booths

At Booths, we pride ourselves on being a family-run business since 1847, fostering a supportive and inspiring work environment where every employee is valued. As a Production & Quality Lead, you will not only drive food safety and operational efficiency but also benefit from our commitment to your personal growth through structured development opportunities. Enjoy generous discounts on our quality products and a strong focus on wellbeing, making Booths an exceptional place to build your career in the food industry.
Booths

Contact Detail:

Booths Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Production & Quality Lead — Food Safety & Efficiency

Tip Number 1

Network like a pro! Reach out to people in the food safety and quality sector, especially those who work at Booths. A friendly chat can open doors and give you insights that might just land you an interview.

Tip Number 2

Show off your skills! Prepare a portfolio or a presentation that highlights your achievements in food safety and operational efficiency. When you get the chance to meet with hiring managers, this will help you stand out from the crowd.

Tip Number 3

Be ready for the interview! Research Booths’ values and think about how your experience aligns with their focus on people, product, and place. Practise answering common questions and be prepared to discuss how you can contribute to their family spirit.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Booths family. Don’t forget to follow up after applying; a little persistence goes a long way!

We think you need these skills to ace Production & Quality Lead — Food Safety & Efficiency

Food Safety Standards
Quality Assurance
KPI Management
Regulatory Compliance
Team Development
Coaching Skills
Process Optimisation
Waste Reduction
Productivity Improvement
Succession Planning
Operational Efficiency
Communication Skills
Problem-Solving Skills
Adaptability

Some tips for your application 🫡

Show Your Passion for Food Safety: When writing your application, let your enthusiasm for food safety and quality shine through. We want to see how you can contribute to maintaining the highest standards in our operations.

Highlight Your Team Development Skills: Make sure to mention any experience you have in coaching or developing team members. We value a strong talent pipeline, so show us how you've helped others grow in their careers.

Be Results-Driven: Since this role is all about delivering on KPIs, include specific examples of how you've achieved results in previous positions. We love seeing numbers and outcomes that demonstrate your impact!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at Booths

Know Your KPIs

Before the interview, make sure you understand the key performance indicators (KPIs) relevant to the role. Be ready to discuss how you've successfully met or exceeded these in your previous positions. This shows that you’re results-driven and aligned with their focus on delivering department goals.

Showcase Food Safety Knowledge

Brush up on food safety regulations and best practices. Be prepared to share specific examples of how you've ensured compliance in past roles. This will demonstrate your commitment to maintaining high standards and your ability to navigate legal requirements effectively.

Emphasise Team Development

Since the role involves developing team capability, think about times when you've coached or mentored others. Share your approach to succession planning and how you've helped build a strong talent pipeline. This will highlight your leadership skills and alignment with their family-run ethos.

Discuss Operational Efficiency

Prepare to talk about how you've optimised processes in previous roles. Bring examples of how you've reduced waste and improved productivity. This will show that you can drive operational efficiency, which is crucial for the position at Booths.

Production & Quality Lead — Food Safety & Efficiency
Booths

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