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- Tasks: Prepare, cook, and serve delicious dishes in a vibrant kitchen.
- Company: Join the Boot Inn, part of Premium Country Pubs with stunning locations.
- Benefits: Flexible shifts, exclusive discounts, and access to your pay anytime.
- Other info: Enjoy team socials and opportunities for future employment.
- Why this job: Be part of a supportive team and make guests smile with great food.
- Qualifications: Passion for food and teamwork; no experience needed!
The predicted salary is between 12 - 15 £ per hour.
Looking for a summer job where you can bring people together through great food? At the Boot Inn, you’ll be part of a kitchen team that takes pride in serving up delicious dishes that keep guests coming back. Whether you’re perfecting your skills or just love the buzz of a busy kitchen, we’ll welcome you with open arms. Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you’re passionate about all things premium, we want to hear from you.
WHAT’S IN IT FOR YOU?
- Flexibility that fits you – Work shifts that suit your schedule while making the most of your summer.
- A future beyond summer – Opportunities to stay with us after the season at your site or one of our 1,700+ locations across the UK.
- Exclusive dining discounts – Enjoy 33% off across all our brands, from Miller & Carter date nights to Toby Carvery family feasts.
- Share the perks – 20% off for up to 5 friends and family at any of our restaurants and pubs.
- Access your pay anytime – With Wagestream, you’re in control of when you get paid.
- Your wellbeing matters – Financial, mental, and physical support through our team benefits platform.
- Stay active – Discounts on gym memberships to help you stay on top of your game.
- A team that feels like home – Work in a kitchen where teamwork and support make every shift enjoyable.
- We celebrate you! – Team socials to relax, have fun, and enjoy time together outside of work.
- More than just a job – Pension, paid holiday, high‑street shopping discounts, and a free helpline for life’s ups and downs.
WHAT WILL YOU BE DOING?
- Be the heart of the kitchen – Preparing, cooking, and serving dishes that make people smile.
- Take pride in every plate – Cooking food to be proud of while mastering our menu.
- Keep it clean & safe – Maintaining high hygiene and safety standards, because great food starts with a great kitchen.
- Thrive in a fast‑paced team – Supporting your teammates and enjoying the buzz of a busy service.
If you’re passionate about food and working in a team, we’d love to have you on board! At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome. No CV? No problem! We’ve made applying quick and easy—just 2 minutes, no CV required!
Chef employer: Boot Inn - 198854
Contact Detail:
Boot Inn - 198854 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the Boot Inn before you apply! Check out their menu and vibe. When you walk in for an interview, you’ll be able to chat about what you love about their food and how you can contribute to the team.
✨Tip Number 2
Show your passion for cooking! Bring up any experiences you’ve had in the kitchen, whether it’s at home or in a previous job. Let them see that you’re not just looking for a summer gig, but that you genuinely care about creating great dishes.
✨Tip Number 3
Be ready to demonstrate your skills! If they ask you to cook something on the spot, don’t sweat it. Just show them your technique and how you handle the pressure. Remember, they want someone who thrives in a busy kitchen!
✨Tip Number 4
Apply through our website for a quick and easy process! No CV? No problem! We’ve made it super simple, so you can focus on showcasing your personality and passion during the interview instead.
We think you need these skills to ace Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen or your favourite dishes to cook. We want to see that you’re excited about bringing people together through great food.
Keep It Simple and Straightforward: No need for fancy language or long-winded sentences. Just be yourself and get to the point! We appreciate clear and concise applications that show us who you are and why you’d be a great fit for our team.
Highlight Teamwork Skills: Since we thrive on teamwork in our kitchen, make sure to mention any experiences where you’ve worked well with others. Whether it’s in a previous job or a group project, we want to know how you contribute to a positive team environment.
Apply Through Our Website: We’ve made applying super easy—just hop onto our website and fill out the quick application form. No CV needed! It only takes 2 minutes, so don’t hesitate to get your application in and join our fantastic team!
How to prepare for a job interview at Boot Inn - 198854
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the menu and any signature dishes the Boot Inn is known for. Being able to discuss these confidently will show your passion for food and your commitment to the role.
✨Show Off Your Team Spirit
Since teamwork is key in a busy kitchen, be ready to share examples of how you've worked well with others in the past. Highlight any experiences where you supported your teammates or thrived in a fast-paced environment. This will demonstrate that you're a great fit for their kitchen culture.
✨Emphasise Hygiene and Safety
Make sure to mention your understanding of hygiene and safety standards in the kitchen. Discuss any relevant training or practices you follow to maintain a clean workspace. This shows that you take food safety seriously, which is crucial for any chef.
✨Bring Your Passion to the Table
Let your enthusiasm for cooking shine through during the interview. Share what excites you about working in a kitchen and why you want to join the Boot Inn specifically. A genuine passion for food and hospitality can set you apart from other candidates.