At a Glance
- Tasks: Learn the art of butchery and master meat cutting techniques.
- Company: Join Booker, the UK's leading food & drink wholesaler.
- Benefits: Progress to higher pay rates and enjoy a supportive work environment.
- Other info: Diversity and inclusion are at our core; everyone is welcome here.
- Why this job: Kickstart your career in butchery with hands-on training and growth opportunities.
- Qualifications: A can-do attitude and passion for excellent customer service.
The predicted salary is between 22000 - 26000 £ per year.
Are you interested in a career in butchery? Would you like the opportunity to progress to the highest pay rates?
Who are we looking for? Someone with a real can-do attitude who is passionate about delivering excellent customer service and willing to go the extra mile for our customers.
Responsibilities:
- Train on how to de-bone, break down and trim the meat cuts.
- Learn about the different meat cuts and specifications.
- Work in a safe clean working environment in line with current legislation.
- After training is completed, have the opportunity to progress through the pay grades in line with your skill level.
About the Company: Booker is the UK's leading food & drink wholesaler. We serve independent retailers, caterers and small businesses from locations across the country, operating over 190 cash and carry branches, 8 distribution centres, 5 Best Food Logistics sites, and 6 support centre locations.
Diversity, Equity & Inclusion: Diversity, Equity and Inclusion (DE&I) at Booker means that whoever you are and whatever your background, we always want you to feel represented and that you can be yourself at work. Everyone’s welcome.
Accessibility: Booker is a Disability Confident Committed Leader and committed to providing a fully inclusive and accessible recruitment process. We can only accept candidates over the age of 18 if the role requires working before 6:15 am or after 9:45 pm or involves working in areas such as the warehouse, beers, wines & spirits, and driving roles.
