At a Glance
- Tasks: Run your own butchery department, manage stock, and provide excellent customer service.
- Company: Join Booker, the UK's leading food & drink wholesaler with a focus on diversity.
- Benefits: Flexible working options, inclusive culture, and opportunities for career growth.
- Why this job: Take charge of your own butchery business without financial risk and make a real impact.
- Qualifications: Experience in butchery, strong product knowledge, and team management skills.
- Other info: Supportive environment with a commitment to inclusivity and accessibility.
The predicted salary is between 28800 - 43200 £ per year.
We are looking for experienced Butchers to run our Butchery Departments like their own business. This is an exciting role where you will work with customers to develop their business, understand your local market and provide them with great service. This role gives you the flexibility to run a butchery business without the financial risk. We want someone who has good product knowledge of all meat proteins, who is self‐motivated with a desire to succeed. Maintaining high standards in all areas including stock, food safety procedures (recording information, fresh meat and pre‐packed meat displays), staff morale and customer satisfaction.
You will work alongside the Store Manager to develop a business plan that will support the growth in sales and profitability of your department.
Responsibilities:- Greeting and speaking to customers, providing advice, answering questions, accepting orders, and offering helpful advice with a smile
- Ordering and managing stock – including stocktaking
- Effectively developing and managing a small team including staff rotas
- Cutting meat to order
- Cleaning and maintaining tools and equipment
- Coordinating deliveries or order pickups
- Controlling waste
Booker is the UK's leading food & drink wholesaler. We are privileged to serve independent retailers, caterers and small businesses, from locations across the country. We operate over 190 cash and carry branches, eight distribution centres, five Best Food Logistics sites, as well as six support centre locations across the UK.
Diversity, equity and inclusion (DE&I) at Booker means that whoever you are and whatever your background, we always want you to feel represented and that you can be yourself at work. In short, we're a place where Everyone's Welcome.
We know life looks a little different for each of us. That's why at Booker and Best, we always welcome conversations about flexible working. Some people are at the start of their careers, some want the freedom to do the things they love. Others are going through life‐changing moments like becoming a carer, nearing retirement, adapting to parenthood, or something else. So, talk to us throughout your application about how we may be able to support you.
We're proud that Booker is a Disability Confident Committed employer and we're committed to providing a fully inclusive and accessible recruitment process. For further information on the accessibility support you can expect, please contact recruitment@bookergroup.com
Please note we can only accept candidates over the age of 18 if the role requires working before 6:15 am or after 9:45 pm or involves working in areas such as the warehouse, beers, wines & spirits, and driving roles.
On the occasions where we have high volumes of applicants, some roles may close earlier than the advertised end date in order for us to manage all of the applicants appropriately. We will only be able to offer individual feedback to those candidates who attend an interview.
Butchery Manager in Rutherglen employer: Booker
Contact Detail:
Booker Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Butchery Manager in Rutherglen
✨Tip Number 1
Get to know the company inside out! Before your interview, check out Booker’s values and mission. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on how your experience as a butcher can help you manage the butchery department effectively.
✨Tip Number 3
Show off your personality! When you meet the team, let your passion for butchery shine through. Share stories about your experiences and how you’ve handled challenges in the past.
✨Tip Number 4
Don’t forget to follow up! After your interview, drop a quick thank-you email to express your appreciation for the opportunity. It keeps you fresh in their minds and shows your enthusiasm for the role.
We think you need these skills to ace Butchery Manager in Rutherglen
Some tips for your application 🫡
Show Off Your Butchery Skills: When you're writing your application, make sure to highlight your experience and knowledge in butchery. Talk about the different meat proteins you’re familiar with and any specific techniques you excel at. We want to see your passion for the craft!
Customer Service is Key: Don’t forget to mention your customer service skills! This role is all about interacting with customers, so share examples of how you've provided great service in the past. We love seeing candidates who can connect with people and make their shopping experience enjoyable.
Be Yourself: We value diversity and inclusion, so let your personality shine through in your application. Share what makes you unique and how you can contribute to our team culture. Remember, we want to know the real you!
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and get you into the process smoothly. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Booker
✨Know Your Cuts
Brush up on your knowledge of different meat cuts and their uses. Be ready to discuss how you would advise customers on the best options for their needs. This shows that you’re not just a butcher, but a knowledgeable partner in their business.
✨Showcase Your Business Mindset
Since this role involves running a butchery department like your own business, come prepared with ideas on how you would increase sales and improve customer satisfaction. Think about local market trends and how you can leverage them to benefit the store.
✨Team Management Skills
Be ready to talk about your experience managing a team. Share specific examples of how you've motivated staff, handled conflicts, or improved team morale. This will demonstrate your leadership skills and ability to create a positive work environment.
✨Emphasise Food Safety Knowledge
Understanding food safety procedures is crucial in this role. Prepare to discuss your experience with stock management, waste control, and maintaining high hygiene standards. This will show that you take food safety seriously and are committed to providing quality service.