Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Run your own butchery department, manage stock, and lead a small team.
- Company: Join a dynamic team focused on customer service and quality.
- Benefits: Flexible role with no financial risk and opportunities for growth.
- Why this job: Make an impact in your community while developing your business skills.
- Qualifications: Experience in butchery and strong customer service skills required.
- Other info: Exciting opportunity to work in a supportive environment with career advancement.
The predicted salary is between 36000 - 60000 £ per year.
We are looking for experienced Butchers to run our Butchery Departments like their own business. This is an exciting role where you will work with customers to develop their business, understand your local market and provide them with great service. This role gives you the flexibility to run a butchery business without the financial risk. We want someone who has good product knowledge of all meat proteins, who is self-motivated with a desire to succeed. Maintaining high standards in all areas including; stock, food safety procedures including recording information, fresh meat and pre-packed meat displays, staff morale and customer satisfaction. You will work alongside the Store Manager to develop a business plan that will support the growth in sales and profitability of your department.
Key Responsibilities:
- Greeting and speaking to customers, providing advice, answering questions, accepting orders, and offering helpful advice with a smile.
- Ordering and managing stock - including stocktaking.
- Effectively developing and managing a small team including staff rotas.
- Cutting meat to order.
- Cleaning and maintaining tools and equipment.
- Coordinating deliveries or order pickups.
- Controlling waste.
Butchery Manager in Glasgow employer: Booker Group
Contact Detail:
Booker Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Butchery Manager in Glasgow
✨Tip Number 1
Get to know the company inside out! Research their values, mission, and what makes them tick. This way, when you chat with them, you can show off your knowledge and passion for their butchery business.
✨Tip Number 2
Practice your customer service skills! Since you'll be greeting and advising customers, think about how you can make their experience memorable. Role-play with a friend or family member to get comfortable with common questions and scenarios.
✨Tip Number 3
Show off your product knowledge! Brush up on different meat proteins and their uses. Being able to discuss cuts of meat and cooking methods will impress your potential employer and show you're ready to take charge of the butchery department.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our team!
We think you need these skills to ace Butchery Manager in Glasgow
Some tips for your application 🫡
Show Your Passion for Butchery: When writing your application, let us see your love for butchery shine through! Share your experiences and what excites you about working with meat. We want to know why you're the perfect fit for this role.
Highlight Your Customer Service Skills: Since you'll be interacting with customers regularly, make sure to emphasise your customer service skills in your application. Tell us about times you've gone above and beyond to help a customer – we love hearing those stories!
Demonstrate Your Knowledge of Meat Products: We’re looking for someone with solid product knowledge, so don’t hold back! Mention specific types of meat you’re familiar with and any relevant techniques you’ve mastered. This will show us you’re ready to run the butchery like your own business.
Keep It Professional Yet Personal: While we appreciate a friendly tone, remember to keep your application professional. Use clear language and structure your thoughts well. And don’t forget to apply through our website – it’s the best way to get your application in front of us!
How to prepare for a job interview at Booker Group
✨Know Your Cuts
Brush up on your knowledge of different meat cuts and their uses. Be ready to discuss your experience with various meat proteins and how you can advise customers on the best options for their needs.
✨Showcase Your Business Mindset
Since this role involves running a butchery department like your own business, come prepared with ideas on how to improve sales and customer satisfaction. Think about strategies you've used in the past and be ready to share them.
✨Team Management Skills
Highlight your experience in managing a team. Be prepared to discuss how you motivate staff, handle rotas, and maintain morale. Share specific examples of how you've successfully led a team in a previous role.
✨Emphasise Food Safety Knowledge
Food safety is crucial in this role. Be ready to talk about your understanding of food safety procedures, stock management, and how you ensure high standards in your work environment.
