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- Tasks: Lead the Butchery Department, manage stock, and provide top-notch customer service.
- Company: Join Booker, a dynamic company focused on growth and customer satisfaction.
- Benefits: Enjoy flexible work hours and a supportive team environment.
- Why this job: Run your own butchery business without financial risk while making customers happy.
- Qualifications: Experience in butchery and strong product knowledge of meat proteins required.
- Other info: Opportunity to develop a business plan and lead a small team.
The predicted salary is between 36000 - 60000 £ per year.
About the role We are looking for experienced Butchers to run our Butchery Departments like their own business. This is an exciting role where you will work with customers to develop their business, understand your local market and provide them with great service. This role gives you the flexibility to run a butchery business without the financial risk. We want someone who has good product knowledge of all meat proteins, who is self-motivated with a desire to succeed. Role Responsibility Maintaining high standards in all areas including; stock, food safety procedures including recording information, fresh meat and pre-packed meat displays, staff morale and customer satisfaction You will work alongside the Store Manager to develop a business plan that will support the growth in sales and profitability of your department Greeting and speaking to customers, providing advice, answering questions, accepting orders, and offering helpful advice with a smile Ordering and managing stock – including stocktaking Effectively developing and managing a small team including staff rota’s Cutting meat to order Cleaning and maintaining tools and equipment Coordinating deliveries or order pickups Controlling waste You will need 0 Whats in it for you At Booker, along with being a great place to work and giving you an oppor…
Butchery Manager employer: Booker Group
Contact Detail:
Booker Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Butchery Manager
✨Tip Number 1
Familiarize yourself with the latest trends in the butchery industry. Understanding what customers are looking for and being able to discuss these trends can set you apart during your interactions.
✨Tip Number 2
Network with other professionals in the meat industry. Attend local food fairs or butchery workshops to meet potential colleagues and learn from their experiences.
✨Tip Number 3
Showcase your product knowledge by preparing to discuss various meat proteins and their uses. Being able to provide expert advice will demonstrate your capability to manage the department effectively.
✨Tip Number 4
Prepare to discuss your experience in managing a team. Highlight any previous roles where you successfully led a team, as this will be crucial for the Butchery Manager position.
We think you need these skills to ace Butchery Manager
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Butchery Manager position. Highlight key responsibilities and required skills, such as product knowledge of meat proteins and customer service experience.
Tailor Your CV: Customize your CV to reflect your relevant experience in butchery management. Emphasize your ability to maintain high standards, manage stock, and develop a team, as these are crucial for the role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for butchery and your understanding of the local market. Mention specific examples of how you've successfully managed a butchery department or improved customer satisfaction in the past.
Highlight Your Business Acumen: In your application, demonstrate your ability to develop a business plan and drive sales growth. Include any relevant metrics or achievements that showcase your success in previous roles.
How to prepare for a job interview at Booker Group
✨Show Your Product Knowledge
Make sure to demonstrate your understanding of different meat proteins during the interview. Be prepared to discuss various cuts, preparation methods, and how to handle customer inquiries about products.
✨Highlight Your Business Acumen
Since this role involves running a butchery department like your own business, share examples of how you've successfully managed a team or improved sales in previous positions. Discuss any experience you have with developing business plans.
✨Emphasize Customer Service Skills
Customer interaction is key in this role. Prepare to talk about your approach to customer service, including how you handle questions, complaints, and how you ensure customer satisfaction.
✨Discuss Team Management Experience
Be ready to explain your experience in managing a team, including how you motivate staff, manage schedules, and maintain morale. Share specific examples of how you've developed a positive work environment.
