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- Tasks: Supervise the bar team and deliver exceptional customer service at exciting events.
- Company: Join Bonnie & Wild, a leading hospitality venue in Edinburgh.
- Benefits: Enjoy regular training, discounted meals, and store discounts.
- Why this job: Be part of a dynamic team championing Scotland's amazing food and drink.
- Qualifications: Experience in customer service and a passion for Scottish food and drink.
- Other info: Flexible hours and opportunities for career growth in a vibrant environment.
The predicted salary is between 24000 - 36000 £ per year.
Bonnie & Wild is looking for a confident and energetic Bar Supervisor with a passion for people, customer service, and Scotland's amazing food and drink. This is an opportunity for an exceptional and ambitious hospitality personality to grow with one of the UK's most dynamic hospitality brands.
We're looking for a team player who can offer direction and support. You're a hospitality professional who loves working with people, is passionate about the Scottish drink industry, and who strives to deliver first-class customer service. This is a hands-on role where you will be supporting and supervising the bar team.
A thriving events programme means you'll also be tasked to work on events, from private dinners to major brand activations, wedding receptions to cooking contests, and with brands and organisations ranging from Bowmore to Bruichladdich, Edinburgh Beer Factory to Fierce Beer, Scotland Food & Drink to Edinburgh Chamber of Commerce.
Responsibilities:- Assisting with HR responsibilities including recruitment, training and team development.
- Supporting the business as we work to meet energy and water reduction targets and reduce our carbon footprint.
- Acting as an ambassador for Bonnie & Wild as we work collectively to champion Scotland's amazing food and drink products and producers.
- Regular training and development opportunities.
- Access to events and other activities.
- Discounted meals across Bonnie & Wild.
- Store discounts across St James Quarter.
- Deliver exceptional customer service and demonstrate experience in a similar customer-facing role.
- Be flexible with working hours as our venue is open from 9am to midnight.
- Demonstrate a passion for Scottish food and drink.
- Demonstrate eligibility to work and live in the UK.
Bonnie & Wild is one of the country's leading hospitality venues attracting close to a million guests a year. We pride ourselves on our exemplary customer service and beautiful food and drink. We've made it our mission to champion Scotland's world-class food and drink, providing small, independent producers the opportunity to showcase their products in a bustling and attractive food hall in Edinburgh's city centre.
Visit bonnieandwildmarket.com/recruitment for more information and to apply.
Bar Supervisor in Edinburgh employer: Bonnie & Wild's Scottish Marketplace
Contact Detail:
Bonnie & Wild's Scottish Marketplace Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bar Supervisor in Edinburgh
✨Tip Number 1
Get to know the company! Before your interview, dive into Bonnie & Wild's mission and values. Show us that you’re not just another candidate but someone who genuinely cares about championing Scotland's food and drink scene.
✨Tip Number 2
Practice your people skills! As a Bar Supervisor, you'll be leading a team and interacting with customers. Think of scenarios where you’ve delivered exceptional service or resolved conflicts, and be ready to share those stories with us.
✨Tip Number 3
Be flexible and ready to adapt! Our venue is open from 9am to midnight, so let us know you’re up for the challenge of varied hours. Highlight any past experiences where you thrived in a fast-paced environment.
✨Tip Number 4
Don’t forget to showcase your passion for Scottish food and drink! Whether it’s your favourite local brew or a dish you love, share your enthusiasm with us. It’ll show that you’re not just looking for a job, but a place where you can truly belong.
We think you need these skills to ace Bar Supervisor in Edinburgh
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for Scottish food and drink shine through! We want to see that you’re not just looking for a job, but that you genuinely care about the industry and what we do at Bonnie & Wild.
Tailor Your CV: Make sure your CV is tailored to the Bar Supervisor role. Highlight your customer service experience and any relevant skills that match what we’re looking for. We appreciate a personal touch that shows you’ve done your homework!
Be Yourself: We’re all about personality here at Bonnie & Wild. Don’t be afraid to let your unique character come through in your application. We want to know who you are beyond your qualifications!
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board with our amazing hospitality family!
How to prepare for a job interview at Bonnie & Wild's Scottish Marketplace
✨Know Your Scottish Drinks
Brush up on your knowledge of Scottish drinks and local producers. Being able to discuss your favourite whiskies or craft beers will show your passion for the industry and impress the interviewers.
✨Showcase Your Customer Service Skills
Prepare examples from your past experiences where you delivered exceptional customer service. Highlight situations where you went above and beyond to ensure a great experience for guests, as this is crucial for the Bar Supervisor role.
✨Demonstrate Team Leadership
Think of instances where you've successfully led a team or supported colleagues in a busy environment. Be ready to discuss how you motivate and guide others, as this will be key in your role at Bonnie & Wild.
✨Be Flexible and Adaptable
Since the venue operates from 9am to midnight, show that you're flexible with your working hours. Share examples of how you've adapted to changing circumstances in previous roles, which will highlight your readiness for this dynamic position.
