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- Tasks: Lead a vibrant bar team and deliver exceptional customer service.
- Company: Join Bonnie & Wild, a top hospitality venue in Edinburgh.
- Benefits: Enjoy training opportunities, discounted meals, and store discounts.
- Why this job: Be part of Scotland's food and drink scene while working exciting events.
- Qualifications: Experience in customer service and a passion for Scottish food and drink.
- Other info: Flexible hours and a chance to grow with a dynamic brand.
The predicted salary is between 24000 - 36000 £ per year.
Bonnie & Wild is looking for a confident and energetic Bar Supervisor with a passion for people, customer service, and Scotland’s amazing food and drink. This is an opportunity for an exceptional and ambitious hospitality personality to grow with one of the UK’s most dynamic hospitality brands.
We’re looking for a team player who can offer direction and support. You’re a hospitality professional who loves working with people, is passionate about the Scottish drink industry, and who strives to deliver first-class customer service. This is a hands-on role where you will be supporting and supervising the bar team.
A thriving events programme means you’ll also be tasked to work on events, from private dinners to major brand activations, wedding receptions to cooking contests, and with brands and organisations ranging from Bowmore to Bruichladdich, Edinburgh Beer Factory to Fierce Beer, Scotland Food & Drink to Edinburgh Chamber of Commerce.
Responsibilities:- Assisting with HR responsibilities including recruitment, training and team development.
- Supporting the business as we work to meet energy and water reduction targets and reduce our carbon footprint.
- Acting as an ambassador for Bonnie & Wild as we work collectively to champion Scotland’s amazing food and drink products and producers.
- Regular training and development opportunities.
- Access to events and other activities.
- Discounted meals across Bonnie & Wild.
- Store discounts across St James Quarter.
- Deliver exceptional customer service and demonstrate experience in a similar customer-facing role.
- Be flexible with working hours as our venue is open from 9am to midnight.
- Demonstrate a passion for Scottish food and drink.
- Demonstrate eligibility to work and live in the UK.
Bonnie & Wild is one of the country’s leading hospitality venues attracting close to a million guests a year. We pride ourselves on our exemplary customer service and beautiful food and drink. We’ve made it our mission to champion Scotland’s world-class food and drink, providing small, independent producers the opportunity to showcase their products in a bustling and attractive food hall in Edinburgh’s city centre.
Visit bonnieandwildmarket.com/recruitment for more information and to apply.
Bar Supervisor employer: Bonnie & Wild's Scottish Marketplace
Contact Detail:
Bonnie & Wild's Scottish Marketplace Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bar Supervisor
✨Tip Number 1
Get to know the venue! Before your interview, pop into Bonnie & Wild and soak up the atmosphere. Chat with the staff, check out the drinks on offer, and show your passion for Scottish food and drink. This will help you stand out as someone who genuinely cares about the brand.
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn. Ask them about their experiences and any tips they might have for landing the Bar Supervisor role. A personal connection can give you an edge in the hiring process.
✨Tip Number 3
Prepare for hands-on scenarios! Since this is a supervisory role, be ready to discuss how you would handle specific situations, like managing a busy bar during an event. Show us your problem-solving skills and ability to lead a team under pressure.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Bonnie & Wild family. We can’t wait to see your application!
We think you need these skills to ace Bar Supervisor
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for Scottish food and drink shine through! We want to see that you’re not just looking for a job, but that you genuinely care about the industry and what we do at Bonnie & Wild.
Tailor Your CV: Make sure your CV is tailored to the Bar Supervisor role. Highlight your customer service experience and any relevant skills that match what we’re looking for. We appreciate when applicants take the time to connect their experience with our needs!
Be Yourself: We’re all about personality here at Bonnie & Wild. Don’t be afraid to let your unique voice come through in your application. Show us who you are and why you’d be a great fit for our team!
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at Bonnie & Wild's Scottish Marketplace
✨Know Your Scottish Drinks
Brush up on your knowledge of Scottish drinks and local producers. Being able to discuss your favourite whiskies or craft beers will show your passion for the industry and impress the interviewers at Bonnie & Wild.
✨Showcase Your Customer Service Skills
Prepare examples of how you've delivered exceptional customer service in previous roles. Highlight situations where you went above and beyond to ensure a great experience for guests, as this is crucial for a Bar Supervisor.
✨Be Ready for Team Dynamics
Think about your experience in team settings and how you’ve supported colleagues. Be prepared to discuss how you can lead and motivate a bar team, especially during busy events, as teamwork is key in this role.
✨Flexibility is Key
Since the venue operates from 9am to midnight, be ready to discuss your availability and flexibility with working hours. Showing that you’re adaptable and willing to work varied shifts will make you a strong candidate.
