Senior Sous Chef – High-Volume Production & Team Leader

A popular Japanese restaurant chain in Greater London is seeking an experienced sous chef or assistant production manager to join their production kitchen in Bermondsey. The ideal candidate will have extensive experience in volume cooking, ability to work to tight timelines, and a background in contract catering or hotels. Strong team management skills and a passion for training chefs are essential. This role is a fantastic opportunity to contribute to the success of a renowned culinary brand. #J-18808-Ljbffr