Kitchen Manager in London

Kitchen Manager in London

London Full-Time 40000 - 48000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a passionate kitchen team and create amazing ramen dishes.
  • Company: Join the vibrant Bone Daddies family, known for Rock 'n' Roll ramen.
  • Benefits: Earn up to £20/hour, enjoy 50% off meals, and access health support.
  • Other info: Enjoy epic crew parties and excellent career growth opportunities.
  • Why this job: Be part of a fun crew and make delicious food that guests love.
  • Qualifications: Experience in kitchen management and a passion for food is essential.

The predicted salary is between 40000 - 48000 £ per year.

Overview

Wanted - Kitchen Manager to come Rock n Roll with our crew - Earning potential up to £20 per hour including basic and tronc. We opened the first Bone Daddies ramen joint back in 2012 on Peter St in Soho, London. We’ve grown a bit since then but what we’re all about hasn’t changed at all – real Rock ‘n’ Roll ramen.

Benefits

  • An opportunity to work for a company that genuinely cares about you
  • Lots of opportunities to progress and develop within our growing company.
  • Exceptional training and development to help you progress to any role in the business and beyond!
  • 50% discount at all our restaurants for you to enjoy with your family and friends
  • Yu Life - Providing support with your daily physical and mental wellbeing as well as giving you discounts and vouchers to loads of things!
  • Smarth Health - 24/7 GP access to keep your health a priority around your schedule.
  • Epic crew parties and events!
  • Excellent commuting options with the help of being close to local trains, buses and tubes.
  • Free meal of your choice from our menu every day so you can enjoy the same tasty food you’re creating for our guests!
  • Free merchandise to wear at work
  • And plenty of other perks!

Responsibilities

As the Kitchen Manager you will look after managing and developing your team and product. Training and supporting the crew will be key and ensuring that all the food leaving the kitchen is the best that it can be. You’ll work with and manage the kitchen crew doing all manner of jobs including prep, fry section, broth control, filling bao buns and knocking out bangin’ bowls of ramen!

Qualifications

You’ll need kitchen and junior management experience but your attitude, standards, passion and enthusiasm is key. We are looking for a passionate kitchen manager with an eye on developing and growing with us, to join our crew.

What we want?

  • A kitchen manager who gives a sh*t!
  • About their team
  • Learning and getting better
  • Creating a great experience for our guests
  • About having a great time with the crew and our guests

Kitchen Manager in London employer: Bone Daddies Ltd

Join Bone Daddies as a Kitchen Manager and immerse yourself in a vibrant work culture that celebrates passion and creativity. With exceptional training and development opportunities, you can grow your career while enjoying fantastic benefits like a 50% discount at all our restaurants, free meals, and access to health support services. Located in the heart of Soho, London, you'll be part of a dynamic team that values your contributions and fosters a fun, engaging environment.

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Contact Details:

Bone Daddies Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Manager in London

Tip Number 1

Get to know the company culture! Before you step into that interview, do a bit of digging on Bone Daddies. Understand their vibe and values so you can show them you're not just a fit for the role, but for the team too.

Tip Number 2

Show off your passion! When you're chatting with the hiring crew, let your enthusiasm for ramen and kitchen management shine through. Share stories about your experiences and how you’ve made a difference in previous roles.

Tip Number 3

Ask questions that matter! This isn’t just about them interviewing you; it’s your chance to find out if this is the right place for you. Ask about their training programmes or how they support team development – it shows you care about growth!

Tip Number 4

Don’t forget to follow up! After your interview, shoot them a quick thank-you message. It keeps you fresh in their minds and shows you’re genuinely interested in joining the Bone Daddies crew. Plus, we love a bit of good manners!

We think you need these skills to ace Kitchen Manager in London

Team Management
Training and Development
Food Preparation
Quality Control
Kitchen Operations
Passion for Food
Customer Experience

Some tips for your application 🫡

Show Your Passion:When you're writing your application, let your passion for food and the kitchen shine through. We want to see that you genuinely care about creating amazing dishes and leading a team that shares that enthusiasm!

Tailor Your CV:Make sure your CV is tailored to the Kitchen Manager role. Highlight your relevant experience and skills, especially in managing teams and ensuring high standards in the kitchen. We love seeing how your background fits with our vibe!

Be Authentic:Don’t be afraid to show your personality in your application. We’re all about real Rock ‘n’ Roll ramen, so let us know what makes you unique and how you can bring that energy to our crew!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to get your application and ensures you don’t miss out on any updates from our team. Plus, we love seeing applications come in through our own channels!

How to prepare for a job interview at Bone Daddies Ltd

Know Your Ramen

Make sure you brush up on your ramen knowledge! Familiarise yourself with the different types of ramen and the ingredients used. This will show your passion for the cuisine and help you connect with the interviewers who are all about that Rock 'n' Roll ramen vibe.

Show Off Your Leadership Skills

As a Kitchen Manager, you'll be leading a team, so be ready to share examples of how you've successfully managed and developed your crew in the past. Highlight any training initiatives you've implemented or how you've handled challenges in the kitchen.

Emphasise Your Passion

This role is all about enthusiasm and attitude. Be sure to convey your love for cooking and creating great experiences for guests. Share stories that showcase your dedication to quality and teamwork, as this aligns perfectly with what they’re looking for.

Ask Questions

Prepare some thoughtful questions about the company culture, training opportunities, and how they support their staff. This not only shows your interest in the role but also helps you determine if this is the right fit for you and your career goals.