Daytime Café Chef & Cook — Shape Seasonal Menus

Daytime Café Chef & Cook — Shape Seasonal Menus

Part-Time 11.7 - 14.3 £ / hour (est.) On-site
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At a Glance

  • Tasks: Create delicious breakfast and lunch dishes while shaping seasonal menus.
  • Company: Join the friendly team at Bob and Berts Fountain Street café.
  • Benefits: Enjoy part-time hours with a focus on work-life balance.
  • Other info: Perfect for those seeking a fun, dynamic work environment.
  • Why this job: Be part of a vibrant kitchen and showcase your culinary skills.
  • Qualifications: Experience in a café or kitchen and knowledge of food hygiene.

The predicted salary is between 11.7 - 14.3 £ per hour.

Bob and Berts Fountain Street is seeking a Chef / Experienced Cook for daytime, part-time shifts.

You’ll cook breakfast and lunch, contribute to seasonal menus and help keep a busy kitchen running smoothly in a friendly café team.

The role focuses on consistent quality, reliability and teamwork, with day shifts and weekends.

Applicants should have cafe/kitchen experience and a good grasp of food hygiene; right to work in the UK is required.

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Daytime Café Chef & Cook — Shape Seasonal Menus employer: Bob & Berts

At Bob and Berts Blackpool, we pride ourselves on being an excellent employer that fosters a friendly and creative work environment for our team. As a Cook, you'll enjoy the opportunity to develop your culinary skills while working with fresh, local ingredients, all within a supportive atmosphere that values teamwork and employee growth. With benefits like a generous staff discount, unlimited free hot drinks, and enhanced family-friendly policies, we ensure that our employees feel valued and motivated to thrive in their careers.

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Contact Details:

Bob & Berts Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Daytime Café Chef & Cook — Shape Seasonal Menus

✨Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

✨Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

✨Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

✨Apply Through Our Website!

Don’t forget to check out the openings at Bob & Berts and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace Daytime Café Chef & Cook — Shape Seasonal Menus

Attention to Detail
Adaptability
Problem-Solving Skills
Teamwork
Time Management
Communication Skills
Customer Service

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Bob & Berts that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Bob & Berts.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Bob & Berts get a sense of who you are beyond your experience!

How to prepare for a job interview at Bob & Berts

✨Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

✨Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Bob & Berts and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

✨Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

✨Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.