At a Glance
- Tasks: Lead the kitchen, create seasonal menus, and ensure food safety in a vibrant café.
- Company: Bob and Berts Portadown, a fast-paced and supportive café environment.
- Benefits: Part-time hours, career growth opportunities, and a chance to showcase your culinary skills.
- Other info: Flexible shifts with weekends and early starts.
- Why this job: Craft comforting dishes and make a real impact on guest experiences.
- Qualifications: Passion for cooking and ability to work in a team.
The predicted salary is between 12000 - 18000 £ per year.
Bob and Berts Portadown is seeking a passionate Chef to lead our kitchen, crafting high-quality, comforting dishes for a fast-paced café.
You will create seasonal menus, manage daily prep, and uphold strict food safety standards in a supportive team environment.
You will develop breakfast and lunch menus, oversee stock and ordering, and work closely with front-of-house to deliver excellent guest experiences.
This role offers part-time hours, weekends and early shifts with opportunities to grow.
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Creative Café Chef - Seasonal Menus & Career Growth in Craigavon employer: Bob & Berts
Bob & Berts in Carlisle is an excellent employer that values teamwork and positivity, offering a supportive environment for its staff. With benefits like a generous staff discount, unlimited drinks, and a company pension, employees can enjoy a rewarding work-life balance while growing their skills in a vibrant coffee shop setting. Join us for an exciting adventure where your contributions truly matter!