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- Tasks: Serve guests with top-notch customer service and manage your own section.
- Company: Join a vibrant waterside restaurant with a friendly team atmosphere.
- Benefits: Earn up to £13 per hour plus tips, with free food and employee discounts.
- Other info: Flexible shifts available, including evenings and weekends, with great team spirit.
- Why this job: Perfect for those who thrive in fast-paced environments and love interacting with people.
- Qualifications: Experience in waiting staff or customer-facing roles is a plus.
The predicted salary is between 11 - 13 £ per hour.
We are looking for experienced, customer focused Waiting Staff to join our busy waterside restaurant and friendly team. The ideal candidate will be enthusiastic, reliable, and confident working in a fast-paced environment while delivering excellent service to our customers.
Your responsibilities as a Waiting Staff:
- Serving our guests with the highest level of customer service.
- Being responsible for the running of your own section; taking orders, building rapport, dealing with queries.
- Using our POS system to enter food and beverage orders.
- Keeping stations always topped up with napkins, cutlery, side plates etc.
- Assisting your colleagues in running food and beverages.
- Working well under pressure in busy periods.
- Keeping the restaurant clean and adhering to hygiene regulations.
- Understanding of allergies and intolerances.
- Understanding of our menu and having the ability to upsell.
What we are looking for:
- Flexible and willing to work a variety of shifts, including evening, nights, weekends and public holidays.
- Previous experience as a waiting staff or a customer facing role.
- Excellent team player.
- Good verbal and written English.
- Strong initiative and being proactive.
Benefits:
- Discounted or Free food.
- Employee discount.
Schedule:
- 10 hour shift.
- 12 hour shift.
- 8 hour shift.
- Day shift.
- Night shift.
- Weekends.
- Holidays.
- Overtime.
Waiting Staff in Christchurch employer: Boathouse
Contact Detail:
Boathouse Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Waiting Staff in Christchurch
✨Tip Number 1
Get to know the restaurant! Before you apply, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the vibe. Plus, it shows you're genuinely interested!
✨Tip Number 2
When you go for your interview, bring your A-game! Dress smartly, be friendly, and show off that enthusiasm. Remember, they want to see how you interact with people, so be yourself and let your personality shine.
✨Tip Number 3
Practice makes perfect! Brush up on your customer service skills and be ready to discuss your previous experiences. Think of examples where you’ve gone above and beyond for a customer – they love to hear those stories!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing familiar faces from our community, so make sure to let us know you’re keen!
We think you need these skills to ace Waiting Staff in Christchurch
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see your enthusiasm for the role and how you connect with our customer-focused vibe. A bit of charm goes a long way!
Tailor Your Experience: Make sure to highlight any previous experience in waiting staff or customer-facing roles. We love seeing how your past gigs have prepared you for this fast-paced environment. Be specific about your responsibilities and achievements!
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Use bullet points if it helps to break down your skills and experiences!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Boathouse
✨Know the Menu Inside Out
Before your interview, make sure you familiarise yourself with the restaurant's menu. This will not only help you answer questions confidently but also show your enthusiasm for the role. Being able to discuss dishes and suggest pairings can really impress the interviewers.
✨Show Off Your Customer Service Skills
Prepare examples from your past experiences where you provided excellent customer service. Think about times when you handled difficult situations or went above and beyond for a guest. This will demonstrate your ability to thrive in a fast-paced environment and your commitment to customer satisfaction.
✨Practice Your POS System Knowledge
If you have experience with POS systems, be ready to talk about it. If not, do a bit of research on common systems used in restaurants. Showing that you're tech-savvy and willing to learn can set you apart from other candidates.
✨Be Ready for Teamwork Questions
Since being a good team player is crucial for this role, think of specific instances where you worked well with others. Be prepared to discuss how you handle pressure during busy shifts and how you support your colleagues. This will highlight your collaborative spirit and reliability.