Chef de Partie in Chester

Chef de Partie in Chester

Chester Part-Time 981 - 1207 £ / month (est.) No working from home possible
Boathouse

At a Glance

  • Tasks: Create delicious dishes and manage your section in a vibrant kitchen.
  • Company: Join JW Lees, a family-owned brewery with a rich history.
  • Benefits: Competitive pay, cash tips, discounts, and wellness support.
  • Other info: Great opportunities for career progression and personal development.
  • Why this job: Be part of a passionate team and grow your culinary skills.
  • Qualifications: Experience in cooking fresh food and teamwork skills.

The predicted salary is between 981 - 1207 £ per month.

We are looking for a Chef de Partie to join our fabulous team.

What we offer our Chef de Parties:

  • Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your bank)
  • Annual profit share bonus, ensuring you share in the success of the company
  • Well equipped kitchen with maintained kit plus good quality produce
  • 30% discount on food and drink across our pubs, inns and hotels for you and friends and family
  • 50% off food when on shift
  • Discounted stays in our hotels and inns
  • 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity
  • Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships
  • Enhanced maternity, paternity and adoption policies
  • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

What a Chef de Partie does at JW Lees:

  • Has a passion and experience of cooking with fresh food
  • Has an eye for detail and consistency and can work well in a team
  • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
  • Manage and rotate your stock and oversee the running of your section
  • Be highly motivated and eager to develop your skills and progress to the next level.

About JW Lees:

Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences. We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together.

Chef de Partie in Chester employer: Boathouse

Boathouse in Chester is an excellent employer, offering a vibrant work culture where teamwork and support are at the forefront. With competitive pay, bonuses, and discounts across our venues, we prioritise employee satisfaction and growth, making it a rewarding place to build your career in hospitality.

Boathouse

Contact Details:

Boathouse Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie in Chester

Tip Number 1

Get to know the team! Before your interview, do a bit of research on JW Lees and their values. Show us that you’re not just passionate about cooking but also about being part of a family-owned business that values teamwork.

Tip Number 2

Bring your A-game to the kitchen! If you get the chance, showcase your skills during a trial shift. We want to see how you handle fresh ingredients and work with the team under pressure. It’s your time to shine!

Tip Number 3

Ask questions! When you’re in the interview or trial, don’t hesitate to ask about the kitchen culture, training opportunities, or how we maintain our 5* Scores. It shows you’re genuinely interested in growing with us.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives you a chance to explore more about what we offer and how you can fit into our fabulous team.

We think you need these skills to ace Chef de Partie in Chester

Cooking with Fresh Food
Attention to Detail
Teamwork
Health & Safety Awareness
Stock Management
Motivation
Skill Development

Some tips for your application 🫡

Show Your Passion for Cooking:When you're writing your application, let your love for fresh food and cooking shine through. Share any experiences or dishes that really inspire you – we want to see that passion!

Highlight Teamwork Skills:As a Chef de Partie, you'll be part of a team, so make sure to mention your ability to work well with others. Give examples of how you've collaborated in the kitchen before – it’ll show us you’re a great fit!

Be Detail-Oriented:We value consistency and attention to detail, so don’t forget to mention any experiences where you’ve had to maintain high standards. Whether it’s plating or stock management, let us know how you keep things on point!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you get all the latest updates about your application status!

How to prepare for a job interview at Boathouse

Know Your Ingredients

Familiarise yourself with the menu and the types of dishes JW Lees serves. Be ready to discuss your experience with fresh ingredients and how you can contribute to their culinary standards.

Show Your Passion

Let your enthusiasm for cooking shine through. Share stories about your favourite dishes to prepare and how you keep up with culinary trends. This will show that you're not just looking for a job, but that you genuinely love what you do.

Team Player Vibes

Emphasise your ability to work well in a team. Prepare examples of how you've collaborated with others in the kitchen, especially in high-pressure situations. JW Lees values teamwork, so make sure they see you as a great fit.

Health & Safety Savvy

Brush up on your knowledge of kitchen health and safety standards. Be prepared to discuss how you ensure cleanliness and safety in your cooking environment, as maintaining high scores is crucial for JW Lees.