At a Glance
- Tasks: Cook with fresh produce and collaborate with the kitchen team for consistent results.
- Company: Join JW Lees, a vibrant company with a focus on fresh food and teamwork.
- Benefits: Enjoy competitive pay, profit share, staff discounts, and 24-hour wellbeing support.
- Other info: Great opportunities for career growth across our network of pubs, inns, and hotels.
- Why this job: Kickstart your culinary career with development programmes and apprenticeships.
- Qualifications: Passion for cooking and teamwork skills are essential.
The predicted salary is between 25000 - 30000 £ per year.
JW Lees is seeking a Chef de Partie to join our fabulous team.
You will cook with fresh produce, keep a high level of detail, and work closely with the kitchen team to ensure consistent results across shifts.
You will benefit from competitive pay, a profit share, staff discounts across pubs, and 24-hour wellbeing support.
We offer development programmes and culinary apprenticeships to help you progress your career with JW Lees across our network of pubs, inns and hotels.
#J-18808-Ljbffr
Chef de Partie — Fresh Food, Career Growth & Perks employer: Boathouse
Boathouse in Chester is an excellent employer, offering a vibrant work culture where teamwork and support are at the forefront. With competitive pay, bonuses, and discounts across our venues, we prioritise employee satisfaction and growth, making it a rewarding place to build your career in hospitality.
