Chef de Partie - Premium Pub in Bath

Chef de Partie - Premium Pub in Bath

Bath Full-Time 14 - 14 £ / hour (est.) No working from home possible
Boathouse

At a Glance

  • Tasks: Join our kitchen team and create delicious dishes in a lively environment.
  • Company: A premium pub with a supportive crew and stunning riverside views.
  • Benefits: Earn £14.00 per hour, share tips, and enjoy 60% off meals.
  • Other info: Enjoy training opportunities and a pathway to a Level 3 apprenticeship.
  • Why this job: Be part of a buzzing kitchen and make great food with a passionate team.
  • Qualifications: Experience as a Chef de Partie or similar role, with a focus on quality.

The predicted salary is between 14 - 14 £ per hour.

£14.00 per hour + Tips + 60% off meals

Magnificent Riverside Hotel Pub - Bath, just by the park & Ride. Part of the Hall & Woodhouse family of exceptional Inns and situated on the banks of the river Avon, just outside the city of Bath, with views of the picturesque countryside, the Boathouse is the perfect example of a traditional English country pub with rooms. The pub joined the Hall & Woodhouse family in 2017 and has recently undergone an extensive refurbishment. The beautiful garden runs alongside the river, offering the perfect location to relax.

We’re growing our kitchen team and looking for an experienced CDP, Section Chef or Line Chef to jump in and help us keep the good stuff coming. If you love great food, enjoy a buzzing service, and want to work with a genuinely supportive crew, this could be your next spot.

What you’ll get:

  • A proper work–life balance: 5 days on, 2 days off
  • £14.00 per hour
  • A share of tips + extra rewards for standout performance
  • Reliable hours with permanent or seasonal contracts
  • A full benefits package in a business that puts sustainability first
  • 60% off meals on shift, plus free uniform and kitchen shoes
  • Loads of training and development opportunities — we’re a Sunday Times Best Places to Work company
  • Pathway to a Level 3 Production Chef apprenticeship (if you meet the entry criteria)
  • A warm welcome and a team that always has your back

You’ll fit right in if you’re:

  • A hands‑on Chef de Partie who really cares about what you do
  • Confident running a section and nailing consistency and presentation
  • Happy working to spec's with no variations allowed
  • Trained in food safety, hygiene, and allergen procedures
  • A team player who likes supporting others and keeping the vibe positive
  • Someone who thrives when service gets busy
  • On top of compliance and committed to doing things the right way
  • Looking for a solid chef role for the season — and hopefully longer
  • Experienced in a busy kitchen and ready to hit the ground running

Ready to join us? If you care about what you cook, love being part of a strong team, and enjoy the buzz of a lively kitchen, we’d love to hear from you. Apply now and let’s get you cooking!

Chef de Partie - Premium Pub in Bath employer: Boathouse

Join the Hall & Woodhouse family at the Boathouse, a stunning riverside pub in Bath, where you can enjoy a supportive work culture and a proper work-life balance. With competitive pay, generous discounts, and a commitment to employee development, this is an excellent opportunity for chefs who are passionate about great food and teamwork. Experience a vibrant kitchen environment while benefiting from extensive training and a pathway to further qualifications in a company recognised as one of the Sunday Times Best Places to Work.

Boathouse

Contact Details:

Boathouse Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie - Premium Pub in Bath

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Boathouse. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Boathouse

Don't be shy about reaching out to Boathouse directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef de Partie - Premium Pub in Bath

Hands-on Cooking Skills
Section Management
Consistency in Food Preparation
Presentation Skills
Food Safety Training
Hygiene Knowledge
Allergen Awareness

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Boathouse and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Boathouse

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!