At a Glance
- Tasks: Join a vibrant kitchen team and create high-quality dishes.
- Company: BM Caterers, a supportive and dynamic culinary environment in London.
- Benefits: Up to £38,000 salary, Monday to Friday hours, and professional development opportunities.
- Other info: Exciting opportunities for career progression in a lively kitchen atmosphere.
- Why this job: Elevate your culinary skills and grow in a passionate kitchen team.
- Qualifications: Experience in a similar chef role with strong organisation and communication skills.
The predicted salary is between 31500 - 38500 £ per year.
BM Caterers in London, White City, is seeking a Junior Sous Chef to join a full-time kitchen team on a 40-hour week, Monday to Friday.
The role offers a salary up to £38,000 per year and a supportive environment to develop culinary skills.
The candidate should have experience in a similar chef role, strong organisation and communication, and a passion for high-quality food.
Expect opportunities for progression and professional development within a vibrant kitchen.
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Junior Sous Chef — Mon-Fri, London Kitchen Leader & Growth employer: BM Caterers
As a multi award-winning contract catering company, we pride ourselves on our vibrant work culture that values teamwork and customer satisfaction. With flexible working hours, extensive training and development opportunities, and unique perks like having your birthday off, we ensure our employees feel valued and supported in their roles. Join us and be part of a team recognised as one of the 'Best Companies' to Work For for seven consecutive years, all while serving over 45,500 happy customers daily.
