Front of house Supervisor - 15h week
Front of house Supervisor - 15h week

Front of house Supervisor - 15h week

Part-Time 12 - 15 £ / hour (est.) No home office possible
BM Caterers

At a Glance

  • Tasks: Lead a team to deliver exceptional customer service and ensure smooth operations.
  • Company: Join a multi award-winning contract catering company with a passion for food.
  • Benefits: Flexible hours, potential for extra shifts, and a supportive team environment.
  • Other info: Perfect for students looking for weekend work with career development opportunities.
  • Why this job: Be part of a dynamic team that values your input and fosters growth.
  • Qualifications: Food Safety Level 2 certification and strong communication skills.

The predicted salary is between 12 - 15 £ per hour.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for a Front of House Supervisor.

  • Ensure consistent high standards of customer service and proactive customer interaction.
  • Follow appropriate procedures and instructions.
  • Contribute to a positive team working environment to work with the team to exceed client and company goals.
  • Maximise performance from the team by focusing on good training and development, motivation and engagement.
  • This is a FOH Supervisor position to work on Saturday and Sunday, 6:30-14:30 (15 hours per week). Extra hours may be available to cover team members' holidays.
  • You have the ability to listen carefully and take instructions, and communicate confidently while you work to an organised plan following procedures and displaying good practice at all times.
  • Liaise with customers to ensure their needs have been met.
  • Ideally you will already hold Food Safety at Level 2 and Health.

Front of house Supervisor - 15h week employer: BM Caterers

Join our multi award-winning contract catering company, where we pride ourselves on delivering exceptional customer service and fostering a supportive team environment. As a Front of House Supervisor, you'll benefit from ongoing training and development opportunities, ensuring your professional growth while working in a dynamic setting that serves over 45,500 satisfied customers daily. With flexible hours and the chance to cover additional shifts, this role offers a rewarding experience in a company that values its employees and their contributions.
BM Caterers

Contact Detail:

BM Caterers Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Front of house Supervisor - 15h week

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for a Front of House Supervisor role. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Practice makes perfect! Before your interview, run through common questions with a friend or in front of the mirror. Focus on showcasing your customer service skills and how you can contribute to a positive team environment.

✨Tip Number 3

Dress to impress! First impressions matter, especially in a front of house role. Make sure you look smart and professional when you go for interviews, as it shows you take the opportunity seriously.

✨Tip Number 4

Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows us that you're genuinely interested in joining our award-winning team. Don't miss out on this chance!

We think you need these skills to ace Front of house Supervisor - 15h week

Customer Service
Team Leadership
Training and Development
Motivation and Engagement
Communication Skills
Listening Skills
Organisational Skills
Food Safety Level 2
Health and Safety Compliance
Proactive Customer Interaction
Attention to Detail
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion for Food: We want to see your love for food and customer service shine through in your application. Share any relevant experiences or stories that highlight your enthusiasm for the industry and how you can contribute to our team.

Tailor Your Application: Make sure to customise your CV and cover letter to match the job description. Highlight your skills in customer interaction, teamwork, and any experience you have in a supervisory role. We appreciate when applicants take the time to connect their background with what we’re looking for.

Be Clear and Concise: When writing your application, keep it straightforward and to the point. Use clear language and structure your thoughts well. This will help us understand your qualifications and how you fit into our team without any confusion.

Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our fantastic team!

How to prepare for a job interview at BM Caterers

✨Know Your Stuff

Make sure you’re familiar with the company’s values and what they stand for. Since they pride themselves on high standards of customer service, think about examples from your past experiences where you’ve gone above and beyond for customers.

✨Show Off Your Team Spirit

This role is all about teamwork, so be ready to discuss how you’ve contributed to a positive working environment in previous jobs. Share specific instances where you motivated your team or helped train new members.

✨Be Ready to Listen and Communicate

Since the job requires following instructions and communicating effectively, practice active listening skills. During the interview, demonstrate your ability to listen carefully and respond thoughtfully to questions.

✨Highlight Your Food Safety Knowledge

If you already hold a Food Safety Level 2 certificate, make sure to mention it! If not, show your willingness to learn and understand the importance of food safety in a catering environment.

Front of house Supervisor - 15h week
BM Caterers

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