At a Glance
- Tasks: Create exceptional dishes and inspire your team in a dynamic kitchen environment.
- Company: Award-winning catering company serving over 45,500 happy customers daily.
- Benefits: Birthday off, masterclasses with Michelin chefs, free lunch, and discounts.
- Why this job: Join a creative culinary team and showcase your flair for food.
- Qualifications: Two years' experience in a similar role and relevant culinary qualifications.
- Other info: Flexible zero-hour contract with opportunities for personal and professional growth.
The predicted salary is between 13 - 16 £ per hour.
We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef de Partie to join our team. This is a CDP role available on a zero-hour contract.
Inspired by food, with real flair and imagination, you’ll provide an exceptional culinary showcase to the highest standards of production. With sound financial and legislative knowledge, you understand how to achieve targets, plan balanced, well-costed menus and monitor stock levels and controls. You’ll inspire your team too, promoting a culture of working together to achieve customer satisfaction and exceed expectations.
An effective communicator with a strong customer focus, you’ll gain valuable feedback to measure success and be committed to continuous learning. With two years’ experience working in a similar sized operation and educated to C&G 1& 2, NVQ or equivalent experience, you’ll have an exciting portfolio of awards, demonstrating the highest standards in the industry.
Benefits:
- An annual day off for your birthday!
- Monthly masterclasses with Michelin-starred chefs.
- Fully funded development courses ranging from levels 2 to 7.
- Discounts and cashback at a wide variety of retail and leisure outlets.
- Cycle-to-work scheme.
- Freedom Friday – a paid day off to volunteer at a charity of your choice.
- Free lunch every workday!
- 24/7 access to the Mental Health Charter App.
- Enhanced parental leave benefits.
- Paid leave for fertility treatments.
- Grandparent leave to support your loved ones with their new arrival.
Chef de Partie (Zero hour) in Enfield employer: BM Caterers
Contact Detail:
BM Caterers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie (Zero hour) in Enfield
✨Tip Number 1
Get your culinary skills shining! When you’re networking or chatting with potential employers, don’t just talk about your experience—show off your passion for food. Share your favourite dishes and what inspires you in the kitchen. This will help you stand out as a Chef de Partie who’s not just skilled but also genuinely excited about the craft.
✨Tip Number 2
Don’t underestimate the power of social media! Follow industry leaders, join culinary groups, and engage with posts. You never know when a connection might lead to an opportunity. Plus, it’s a great way to stay updated on trends and showcase your own creations!
✨Tip Number 3
Practice makes perfect! If you can, whip up some of your signature dishes and invite friends or family over for a tasting. Not only does this give you a chance to refine your skills, but it also provides you with feedback that can be invaluable during interviews. Plus, it’s a fun way to share your love for cooking!
✨Tip Number 4
Apply through our website! We’ve got loads of exciting opportunities waiting for talented chefs like you. By applying directly, you’ll have a better chance of getting noticed. Plus, you can easily keep track of your applications and any updates. Let’s get you into that kitchen!
We think you need these skills to ace Chef de Partie (Zero hour) in Enfield
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary experience and any awards you've received. We want to see your flair and imagination shine through, so don’t hold back on showcasing your best dishes!
Tailor Your Application: Take a moment to read the job description carefully and tailor your application to match. Use keywords from the description to demonstrate that you understand what we’re looking for in a Chef de Partie. It shows us you’re serious about the role!
Communicate Your Team Spirit: Since teamwork is key in our kitchen, make sure to mention your experience working with others. Share examples of how you’ve inspired your team or contributed to a positive work environment. We love to see candidates who value collaboration!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about our company culture and values!
How to prepare for a job interview at BM Caterers
✨Show Off Your Culinary Passion
Make sure to express your love for food and cooking during the interview. Share specific examples of dishes you've created or techniques you've mastered. This will help demonstrate your flair and imagination, which are key for a Chef de Partie role.
✨Know Your Numbers
Brush up on your financial knowledge related to menu planning and stock control. Be prepared to discuss how you’ve managed costs in previous roles. This shows that you understand the business side of catering, which is crucial for success in this position.
✨Team Spirit is Key
Highlight your experience in leading and inspiring a team. Share stories about how you’ve fostered collaboration in the kitchen. This will resonate well, as the company values teamwork and customer satisfaction highly.
✨Continuous Learning Mindset
Demonstrate your commitment to personal and professional growth. Mention any courses or masterclasses you’ve attended, especially if they relate to Michelin-star standards. This aligns perfectly with the company’s focus on development and excellence.