BM Caterers is seeking an experienced Relief Chef Manager to support multiple sites across the UK. The role involves leading kitchen and service teams, delivering high standards of food, and maintaining a positive team culture with energy and consistency.
You’ll be responsible for seasonal menu creation, stock control and cost management, ensuring food safety, allergen, COSHH and HACCP compliance, and developing staff across locations. Driving is essential and 40 hours a week.
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Relief Chef Manager — Lead Kitchens Across UK in Derby employer: BM Caterers
As a multi award-winning contract catering company, we pride ourselves on our vibrant work culture that values teamwork and customer satisfaction. With flexible working hours, extensive training and development opportunities, and unique perks like having your birthday off, we ensure our employees feel valued and supported in their roles. Join us and be part of a team recognised as one of the 'Best Companies' to Work For for seven consecutive years, all while serving over 45,500 happy customers daily.
