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For Companies At a Glance
- Tasks: Create delicious pastries and desserts for two prestigious colleges in Cambridge.
- Company: Join a vibrant team at renowned colleges known for their culinary excellence.
- Benefits: Enjoy a competitive salary, excellent pension, free meals, healthcare plan, and bonus scheme.
- Why this job: Be part of a creative kitchen environment that values skill and innovation in pastry making.
- Qualifications: Must have NVQ Level 2 in Professional Cookery and a passion for baking.
- Other info: This is a fantastic opportunity to showcase your talent in a supportive setting.
The predicted salary is between 29000 - 32500 £ per year.
Salary range - £29,000 - £32,500 plus benefits such as excellent pension scheme, free meal when on shift, medicash healthcare plan, bonus scheme.
We have the pleasure of recruiting for 2 fantastic colleges in Cambridge who both require a Pastry Chef. If you are a skilled Pastry Chef with a minimum NVQ Level 2 in Professional Cookery, then please get in touch.
Pastry Chef employer: BLW Recruitment LTD
Contact Detail:
BLW Recruitment LTD Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Chef
✨Tip Number 1
Network with other chefs and culinary professionals in the Cambridge area. Attend local food events or workshops to meet potential colleagues and employers, which can help you get your foot in the door.
✨Tip Number 2
Showcase your pastry skills by creating a portfolio of your best work. Include photos of your creations and any special techniques you’ve mastered, as this can impress hiring managers during interviews.
✨Tip Number 3
Research the colleges you’re applying to and understand their culinary style and preferences. Tailoring your approach to align with their ethos can make you stand out as a candidate who truly fits their team.
✨Tip Number 4
Prepare for the interview by practising common culinary questions and scenarios. Be ready to discuss your experience with specific pastry techniques and how you handle challenges in a busy kitchen environment.
We think you need these skills to ace Pastry Chef
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the specific requirements for the Pastry Chef position. Highlight your NVQ Level 2 in Professional Cookery and any relevant experience in your application.
Craft a Tailored CV: Ensure your CV is tailored to the role. Emphasise your pastry skills, previous work experience, and any special techniques or recipes you excel in. Use clear headings and bullet points for easy reading.
Write a Compelling Cover Letter: In your cover letter, express your passion for pastry making and why you want to work at the Cambridge Colleges. Mention any unique contributions you can bring to their culinary team.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at BLW Recruitment LTD
✨Showcase Your Skills
Bring along a portfolio of your best pastry creations. This could include photos or even samples if possible. Demonstrating your skills visually can leave a lasting impression.
✨Know the Colleges
Research the specific colleges you are applying to. Understand their dining culture and any special events they host. This knowledge will help you tailor your answers and show genuine interest.
✨Discuss Your Experience
Be prepared to talk about your previous roles and what you've learned from them. Highlight any experience with different pastry techniques or cuisines that could be relevant to the colleges' needs.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask the interviewers. This could be about their menu, seasonal offerings, or how they incorporate student feedback into their culinary decisions. It shows you're engaged and interested in the role.
