At a Glance
- Tasks: Join our kitchen team as a Chef de Partie, ensuring top-notch food safety and hygiene.
- Company: Bluebird City at South Place Hotel, a vibrant and inclusive workplace.
- Benefits: Enjoy competitive pay, 50% restaurant discount, and wellness support.
- Other info: Access industry-leading training and enjoy increased holiday allowance with service.
- Why this job: Be part of a dynamic team and grow your culinary skills in a supportive environment.
- Qualifications: Passion for cooking and attention to detail are essential.
The predicted salary is between 25000 - 30000 £ per year.
The Restaurant: Bluebird City, South Place Hotel
The Location: 3 South Place, Moorgate, London, EC2M 2AF
The Salary: Competitive
Why work for us:
- Industry leading pay: We value your expertise and dedication.
- Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
- Financial freedom: Take control of your finances with Stream – track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
- Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
- Total Wellbeing Package: Embrace a holistic approach to health with WeCare – offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance, and more!
- Nourish your body: We offer healthy and nutritious meals whilst on shift.
- Recognition and Reward: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
- Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge, which is packed with resources to nurture your skills and knowledge.
- Get some rest: Your holiday allowance increases with length of service.
- Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
A bit about what you will be doing:
We're seeking a passionate Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Chef de Partie, you'll hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout. Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you'll demonstrate versatility by working across various sections of the kitchen.
At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.
Chef de Partie employer: Bluebird City
At South Place Hotel, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values your growth and wellbeing. With industry-leading benefits, including generous discounts at our restaurants, comprehensive wellness support, and extensive training opportunities, you will thrive in a dynamic environment that encourages personal and professional development. Join us in the heart of London, where you can make a meaningful impact while enjoying the perks of working in a Michelin-starred setting.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives us a taste of what you can bring to the table and helps you stand out.
✨Tip Number 3
Be ready for the interview! Brush up on your culinary knowledge and be prepared to discuss your experience in detail. We love hearing about your passion for food and how you handle kitchen challenges.
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application in front of us. Plus, you’ll find all the info you need about our amazing benefits and training opportunities.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking shine through! Share why you’re excited about the Chef de Partie role and how your passion aligns with our values at Bluebird City.
Highlight Relevant Experience:Make sure to detail your previous kitchen experience, especially in similar roles. We want to see how your skills can contribute to our team, so don’t hold back on showcasing your culinary achievements!
Be Yourself:We value authenticity, so don’t be afraid to let your personality come through in your application. A positive attitude and a bit of your unique flair can make all the difference in standing out to us!
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!
How to prepare for a job interview at Bluebird City
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in each dish. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which is key for a Chef de Partie.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills during the interview. Whether it’s discussing your previous experiences or even performing a quick cooking task, showcasing your abilities will help you stand out as a candidate.
✨Emphasise Teamwork
As a Chef de Partie, you'll be part of a team. Be ready to share examples of how you've successfully worked in a kitchen environment before. Highlighting your ability to collaborate and communicate effectively will resonate well with the interviewers.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, training opportunities, and expectations for the role. This not only shows your interest but also helps you gauge if the restaurant aligns with your career goals.
