Restaurant Manager in London

Restaurant Manager in London

London Full-Time 30000 - 40000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a passionate team to create unforgettable dining experiences at Bluebird City.
  • Company: Join the vibrant South Place Hotel, known for its stylish atmosphere and exceptional hospitality.
  • Benefits: Enjoy competitive pay, 50% dining discount, flexible pay access, and healthy meals on shift.
  • Other info: Access top-notch training and enjoy increased holiday allowance with service length.
  • Why this job: Shape memorable moments for guests while advancing your career in a dynamic environment.
  • Qualifications: Experience in hospitality with strong interpersonal skills and a passion for guest satisfaction.

The predicted salary is between 30000 - 40000 £ per year.

The Role: Restaurant Manager

The Restaurant: Bluebird City

The Location: South Place Hotel, 3 South Place, London, EC2M 2AF

The Salary: Competitive salary

Why work for us:

  • Industry leading pay: We value your expertise and dedication.
  • Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
  • Financial freedom: Take control of your finances with Stream – track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
  • Nourish your body: We offer healthy and nutritious meals whilst on shift.
  • Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
  • Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
  • Get some rest: Your holiday allowance increases with length of service.
  • Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.

Who we are:

With over 80 individually designed bedrooms, South Place combines the relaxed buzz of a boutique hotel with five star hospitality and a touch of London’s creative flair. Exploring the hotel, you’ll discover social spaces to unwind in, our state of the art Gym and Spa and, tucked away on the rooftop, our Michelin-starred restaurant; Angler. Home of Bluebird City and the Bluebird Club; South Place Hotel promises an unforgettable stay with all the energy and elegance you’d expect from one of London’s most exciting hotels. Bluebird City brings the effortless style of Kings Road to the heart of the City of London. Seasonal menus make the most of local produce to craft a modern British menu and Bluebird classic dishes. The Bluebird bar, alfresco terrace, restaurant and private dining rooms offer exceptional hospitality at Liverpool Street’s five star ‘South Place Hotel’.

A bit about what you will be doing:

We're looking for a passionate and guest-centric Restaurant Manager at Bluebird City, South Place Hotel to lead our team in delivering unparalleled dining experiences. In this role, your primary focus will be on ensuring the smooth running of service and guaranteeing guest satisfaction. We're seeking a candidate with warmth and charm, adept at building lasting relationships with both guests and team members alike. While contributing to the restaurant's success and strategy from a floor level, you'll also have the opportunity to grow personally and professionally. If you're ambitious and driven to excel in hospitality, join us and play a key role in shaping unforgettable moments for our guests while charting your own path to success.

If you are interested in discussing the Restaurant Manager role further, please get in touch with us without delay! At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.

Restaurant Manager in London employer: Bluebird City FOH

At South Place Hotel, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values your expertise and dedication. With industry-leading benefits, including generous discounts, flexible pay options, and opportunities for personal and professional growth through our comprehensive training platform, you will thrive in an environment that celebrates diversity and empowers you to make a difference. Join us at Bluebird City, where you can enjoy the dynamic atmosphere of London while crafting unforgettable dining experiences.

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Contact Details:

Bluebird City FOH Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Restaurant Manager in London

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Restaurant Manager role. You never know who might have the inside scoop on an opening at a fab place like Bluebird City!

Tip Number 2

Get social! Follow Bluebird City and other restaurants on social media. Engage with their posts and share your passion for hospitality. This can help you get noticed and show that you're genuinely interested in being part of their team.

Tip Number 3

Prepare for the interview by researching the restaurant's menu and values. Be ready to discuss how your experience aligns with their mission of delivering unparalleled dining experiences. Show them you're not just another candidate, but someone who truly gets what they’re about!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team at Bluebird City. Don’t miss out on this opportunity!

We think you need these skills to ace Restaurant Manager in London

Guest-Centric Approach
Team Leadership
Relationship Building
Service Management
Hospitality Expertise
Communication Skills
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion:When writing your application, let your enthusiasm for the restaurant industry shine through! We want to see your love for creating unforgettable dining experiences and how you connect with guests.

Tailor Your CV:Make sure your CV is tailored to the Restaurant Manager role. Highlight your relevant experience and skills that align with what we’re looking for at Bluebird City. We appreciate a personal touch!

Craft a Compelling Cover Letter:Your cover letter is your chance to tell us why you’re the perfect fit for our team. Share specific examples of your past successes in hospitality and how you plan to contribute to our restaurant's success.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Bluebird City FOH

Know the Menu Inside Out

Familiarise yourself with Bluebird City's menu and seasonal offerings. Being able to discuss specific dishes, ingredients, and the inspiration behind them will show your passion for the role and your commitment to delivering exceptional dining experiences.

Showcase Your Leadership Style

Prepare to discuss your approach to team management and guest relations. Think of examples where you've successfully led a team or resolved conflicts. Highlighting your warmth and charm will resonate well with the restaurant's focus on building lasting relationships.

Demonstrate Your Guest-Centric Mindset

Be ready to share stories that illustrate your dedication to guest satisfaction. Whether it’s a time you went above and beyond for a customer or how you handle feedback, showing that you prioritise the guest experience will align perfectly with their values.

Ask Insightful Questions

Prepare thoughtful questions about the restaurant's culture, training opportunities, and future goals. This not only shows your genuine interest in the position but also helps you assess if this is the right fit for you and your career aspirations.