Line Cook / Grill Chef in Wakefield

Line Cook / Grill Chef in Wakefield

Wakefield Full-Time Remote
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Up to £33,000 including tips and benefits (Full-Time)

Line Cook / Grill Chef

Pay: Up to £31,500 per year + tips (Full-Time)
Package up to £33,000 including tips and benefits

Join our kitchen team at The Blue Bell Inn, Wentbridge, near Pontefract, West Yorkshire! The Blue Bell Inn is one of Yorkshire's best-loved country inns, serving high-quality, seasonal British food in a relaxed and welcoming setting.

As part of the Wentbridge House family, you'll be joining an award-winning independent Yorkshire hospitality business that includes Wentbridge House Hotel, The Blue Bell Inn and Blue Smoke Artisan Pizza.

We're looking for a passionate and reliable Line Cook / Grill Chef to join our talented kitchen team. This is a hands‑on role for someone who loves working with great ingredients, takes pride in their cooking and enjoys the buzz of a busy service.

About you

You'll have experience working in a professional kitchen and be confident working on the line, particularly on the grill. You'll be organised, calm under pressure and committed to consistently producing excellent food.

You’ll:

  • Take responsibility for the grill and your section during busy service.
  • Cook meat, fish and other dishes to a consistently high standard.
  • Prepare and maintain your section ready for service.
  • Work efficiently as part of a fast-paced kitchen team.
  • Follow recipes, portion controls and presentation standards.
  • Maintain excellent food hygiene, cleanliness and health & safety standards.
  • Support your fellow chefs and contribute to a positive, professional kitchen environment.
  • Take pride in using quality, seasonal ingredients and delivering great food every time.

What you’ll receive

  • Competitive package up to £33,000, including tips.
  • Salary progression as you develop and grow with us.
  • Genuine training, development and career opportunities across the Wentbridge House group.
  • Christmas Day off every year.
  • Westfield Health membership, providing access to healthcare benefits, wellbeing support and everyday health services.
  • Staff discounts on food, drink and overnight stays across the Wentbridge House group.
  • Online retail discount platform with savings from hundreds of leading retailers.
  • Free on-site parking.
  • Long-service rewards, including a birthday treat.

This role would suit an experienced Line Cook, Grill Chef, Commis Chef, Demi Chef de Partie or Chef de Partie looking to develop their skills and build a long-term career within an ambitious, independent hospitality business.

Due to our rural location, you'll need your own transport unless you're using our live-in accommodation. You must have the right to live and work in the UK.

If you're passionate about great food, enjoy the energy of a busy kitchen and take pride in what you put on the plate, we'd love to hear from you.

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Contact Details:

Bluebellwentbridge Recruitment Team