We're looking for the right leader who wants to grow their career with us as a RestaurantManager.
Our DNA
Warm – You make people feel welcome. You’re present, respectful, and consistent.
Hungry – You always want things better than yesterday. Higher standards, stronger teams, better guest experiences.
People Smart – You understand people. You handle challenge well, don’t avoid tough conversations, and bring out the best in others.
are you a DNA match?
As a Restaurant Manager, you'll grow ahighly skilled & motivated team,work closely with the General Manager, Head Chef and Bar Manager to ensure that all of our guests receive excellent food & drink, quality & efficient service standards and in a warm & friendly environment.Drive a culture of learning & development across your front of house team to better enhance the guest experience and our team’s job satisfaction scores. Conducting monthly team meetings, 121s and personal development reviews, focussing on our team is a priority to ensure they are well supported and motivated in their roles, keepa close eye on ticket times, food and drink quality and overall guest experience, resolving any complaints, and offering support and guidance to the team when required!
Restaurant Manager in Wingerworth employer: Blue Stoops
Blue Stoops in Dronfield is an excellent employer that fosters a collaborative and supportive work environment, allowing you to learn every kitchen station under the guidance of experienced chefs. With competitive pay and opportunities for personal and professional growth, you'll be part of a team dedicated to creating memorable dining experiences for our guests. Join us to develop your culinary skills in a vibrant location that values your contributions and encourages creativity.
