Chef de partietoday... Who knows after that!
Here’swhat growth can look like around here:
Max: went fromKPtoHead Chef
Jamie:CDPthenHead Chefthen GeneralManager!
Travis:Head CheftoCommercial Director
Vicky: started asCDP,flew toHead ChefthenGeneral Managerand now...KPI Jedi!(yes, you read that right)
Fancystartingyour career with us in the kitchen?
As a Chef departieyou’llwork confidently in a large team to produce high-quality food in a fast-paced environment,Cookand prepare dishes to company specifications while managing ticket times,Takecharge of your area, managing orders andmaintainingsmooth kitchen operations whilst ensuring safety and sanitation at all times!
Chef De Partie (CDP) in Wingerworth employer: Blue Stoops
Blue Stoops in Dronfield is an excellent employer that fosters a collaborative and supportive work environment, allowing you to learn every kitchen station under the guidance of experienced chefs. With competitive pay and opportunities for personal and professional growth, you'll be part of a team dedicated to creating memorable dining experiences for our guests. Join us to develop your culinary skills in a vibrant location that values your contributions and encourages creativity.
