Blue Stoops is seeking a Restaurant Manager to lead a highly skilled front-of-house team and partner with the General Manager, Head Chef and Bar Manager to deliver warm, consistent guest experiences.
You will foster learning and development, run monthly team meetings and one-to-one reviews, monitor ticket times and service quality, resolve guest complaints, and provide guidance to the team to keep motivation high and standards high.
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Restaurant Manager: Lead a Hungry, People-Smart Team in Lichfield employer: Blue Stoops
Chilled offers an exceptional workplace for those passionate about crafting drinks and creating memorable guest experiences. With a strong emphasis on team collaboration and personal growth, employees benefit from a vibrant culture that encourages real connections and provides ample opportunities for advancement within the company. Located in a lively environment, Chilled is not just a job; it's a chance to thrive in a supportive community that values warmth and enthusiasm.
