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- Tasks: Join us as a Chef de Partie, ensuring every dish is top-notch and delicious.
- Company: Chilled Pubs is a growing family of pubs known for exceptional food and drink experiences.
- Benefits: Enjoy up to 70% off at all Chilled Pubs, paid birthday leave, and access to Wage-Stream.
- Why this job: Be part of a talented team, develop your culinary skills, and enjoy a sociable work environment.
- Qualifications: We're looking for passionate foodies with kitchen experience and strong teamwork skills.
- Other info: Join us on our exciting journey as we expand to 20 pubs!
The predicted salary is between 25000 - 35000 £ per year.
Ready to re-ignite your culinary fire? We're looking for experienced chefs to join the team at The Bulls Head East Leake. Are you ready to bring the freshness back to your chef life? Do you have a passion for great food and dream of being part of a talented team? At Chilled Pubs, we're all about creating exceptional dishes—whether it's towering burgers, wood-fired pizzas, giant swinging skewers, sweet bao buns, or homemade Italian gelato. Our extensive, fresh food menu demands top talent to deliver quality that wows.
Why work with us?
- Up to 70% discount across all Chilled Pubs
- Paid day off on your birthday
- Christmas & New Year’s Day off every year
- 28 days paid holiday
- Potential to earn more through shared tips (especially at busy sites!)
- Access to Wage-Stream (get your salary early)
- Career development opportunities – we love to promote from within
- Monthly incentives, competitions, and yearly ‘Dennis Awards’ dinners
- A sociable team where you’ll feel like family
- Pension scheme (available after 3 months)
- Wine Club! Huge discounts on wine for Chilled Employees
What does the role entail?
- Food Safety: Compliance is our number one priority
- Culinary Skills: Show off your fresh food and cooking expertise
- Teamwork: Work confidently in a large team to produce high-quality food in a fast-paced environment
- Quality & Efficiency: Cook and prepare dishes to company specifications while managing ticket times
- Ownership: Take charge of your area, managing orders and maintaining smooth kitchen operations
- Versatility: Support different sections of the kitchen as needed
- Cleanliness: Ensure safety, sanitation, and organisation at all times
Who are we looking for?
- Passionate foodies who are committed to delivering high standards
- Experienced chefs with prior kitchen experience
- Skilled communicators who thrive in a team environment
- Chilled Pubs enthusiasts who are excited to be part of our growing family
- Flexible workers who are comfortable with evening and weekend shifts
About Chilled Pubs: We started back in 2007 when Loren embraced Richard’s dream, and together they launched The Bulls Head in Repton. Fast forward 17 years, and we now have 7 stunning pub locations, over 500 employees, and a reputation for delivering incredible food and drink experiences. With plans to expand to 20 pubs in the near future, we’re on the lookout for talented individuals to join us on this exciting journey.
Want to be part of something great? Apply today and bring your passion to a company that’s more than just a pub – it’s a family.
Chef De Partie (CDP) employer: Blue Stoops
Contact Detail:
Blue Stoops Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie (CDP)
✨Tip Number 1
Familiarise yourself with Chilled Pubs' menu and culinary style. Understanding their focus on fresh ingredients and unique dishes will help you demonstrate your passion for their food during any discussions.
✨Tip Number 2
Showcase your teamwork skills by preparing examples of how you've successfully collaborated in a busy kitchen environment. Highlighting your ability to work well under pressure will resonate with the team-oriented culture at Chilled Pubs.
✨Tip Number 3
Be ready to discuss your experience with food safety and hygiene practices. Since compliance is a top priority for Chilled Pubs, demonstrating your knowledge in this area will set you apart from other candidates.
✨Tip Number 4
Express your enthusiasm for career development opportunities. Chilled Pubs values promoting from within, so showing that you're eager to grow and take on more responsibilities can make a strong impression.
We think you need these skills to ace Chef De Partie (CDP)
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your culinary skills and relevant experience. Focus on your previous roles in kitchens, especially any positions where you worked as a Chef de Partie or similar.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and your desire to be part of the Chilled Pubs family. Mention specific dishes or experiences that align with their menu and values.
Highlight Teamwork Skills: Since teamwork is crucial in a busy kitchen, emphasise your ability to work well with others. Provide examples of how you've successfully collaborated in past roles.
Showcase Your Culinary Expertise: In your application, mention any specific cooking techniques or cuisines you excel in. This will demonstrate your versatility and commitment to high-quality food preparation.
How to prepare for a job interview at Blue Stoops
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or worked on, and be ready to explain the processes behind them. This will demonstrate your passion for food and your expertise in the kitchen.
✨Emphasise Teamwork
As a Chef de Partie, you'll be part of a larger team. Highlight your ability to work collaboratively in a fast-paced environment. Share examples of how you've successfully worked with others to deliver high-quality dishes under pressure.
✨Understand Food Safety Standards
Familiarise yourself with food safety regulations and practices. Be ready to discuss how you ensure compliance in your previous roles. This shows that you take food safety seriously and are committed to maintaining high standards in the kitchen.
✨Express Your Passion for Fresh Ingredients
Chilled Pubs values fresh food, so convey your enthusiasm for using quality ingredients. Discuss any experiences you have with sourcing local produce or creating seasonal menus. This will align your values with those of the company and show that you're a great fit.
