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- Tasks: Create exciting new food products and collaborate with a dynamic team.
- Company: Innovative business supplying high-quality products to top UK retailers.
- Benefits: Creative role with opportunities for growth and development in the culinary field.
- Why this job: Join a passionate team and make your mark on the latest food trends.
- Qualifications: Experience in food manufacturing and a love for culinary innovation.
- Other info: Remote location requires a driving licence and own vehicle.
The predicted salary is between 36000 - 60000 £ per year.
This is an excellent opportunity to get involved with major projects for this innovative business who supply high quality products to prestigious UK retailers. A front runner in their sector, they are now seeking a Development Chef to join them.
In this fast-paced and creative role you will be given the chance to apply your culinary skills supporting the Development team in the creation of exciting new product ranges. Working on their retail accounts, you will be able to focus on creating inspiring new concepts that capitalise on your expertise and market knowledge to ensure innovative products are in line with the latest food trends as well as customer budgets and launch timescales.
You will also help with the day to day running of the NPD function from working with suppliers, organising ingredients and improving recipes to making samples for presentations and participating in taste panels. In addition, you’ll be using your commercial acumen and culinary insights to spot new trends and identify key areas for potential innovation and growth.
Part of your responsibilities will also include contributing to feasibility and critical path meetings for your accounts to ensure all stakeholders have visibility on all active projects and products being presented to your customer.
We are looking for a highly creative and organised Development Chef who is passionate about their food. Having gained food manufacturing experience, and created products for major UK retailers, you will live and breathe food, and enjoy applying your culinary prowess to delicious, on trend concepts.
Due to the site’s remote location, we’re looking for candidates who have a full UK driving licence and access to their own vehicle.
To support you in showcasing your best self, we make sure that any necessary accommodations, whether physical or non-physical, are provided to assist you throughout the job application and interview process.
Also, please note that we are only able to accept and respond to applications from candidates with eligibility to work in the UK and those who hold valid work visas.
Head of Innovation and Development in Cornwall employer: Blue Spark Organisation
Contact Detail:
Blue Spark Organisation Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head of Innovation and Development in Cornwall
✨Tip Number 1
Network like a pro! Reach out to industry contacts and attend food-related events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary creations! Create a portfolio showcasing your best dishes and innovative concepts. This will not only impress potential employers but also give them a taste of your creativity.
✨Tip Number 3
Prepare for interviews by researching the company’s latest products and trends. Bring your insights to the table and discuss how you can contribute to their innovation goals.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re here to support you every step of the way, so don’t hesitate to reach out if you need help.
We think you need these skills to ace Head of Innovation and Development in Cornwall
Some tips for your application 🫡
Show Off Your Culinary Passion: When writing your application, let your love for food shine through! Share your experiences and what inspires you in the kitchen. We want to see your creativity and how it aligns with our innovative spirit.
Tailor Your Application: Make sure to customise your CV and cover letter for this role. Highlight your relevant experience in food manufacturing and product development. We’re looking for someone who understands the market and can bring fresh ideas to the table!
Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points where possible to make it easy for us to read. We appreciate clarity, especially when it comes to your skills and achievements in the culinary world.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Blue Spark Organisation
✨Know Your Culinary Trends
Make sure you’re up to date with the latest food trends and innovations. Research popular products in the market and be ready to discuss how your culinary skills can contribute to creating exciting new concepts that align with these trends.
✨Showcase Your Experience
Prepare to talk about your previous experience in food manufacturing and product development. Have specific examples ready that highlight your creativity, organisation, and ability to work with suppliers and manage ingredients effectively.
✨Engage in Taste Panels
Since taste panels are a part of the role, be prepared to discuss your approach to tasting and evaluating products. Share any experiences you have had in similar settings and how you contributed to improving recipes or developing new ideas.
✨Demonstrate Your Commercial Acumen
Be ready to discuss how you identify key areas for innovation and growth. Think of examples where you’ve successfully spotted trends or opportunities in the market and how you turned those insights into actionable plans.