Food Product Manager (NPD) in Slough

Food Product Manager (NPD) in Slough

Slough Full-Time 40000 - 50000 £ / year (est.) Home office (partial)
Blue Spark Organisation Ltd

At a Glance

  • Tasks: Lead exciting food product development projects from concept to supermarket shelf.
  • Company: Join an innovative, award-winning food brand focused on sustainability and nutrition.
  • Benefits: Hybrid work model, competitive salary, and opportunities for professional growth.
  • Other info: Fast-paced environment with excellent career advancement opportunities.
  • Why this job: Make a real impact in the food industry while working with passionate teams.
  • Qualifications: Degree in Food Science or related field; experience in product development required.

The predicted salary is between 40000 - 50000 £ per year.

This is an amazing opportunity to join an innovative and award-winning food brand, highly regarded for their delicious, nutritious products. Having recently relaunched their products with sustainable packaging and expansion into new categories, the business is experiencing phenomenal growth. They’re now looking for a passionate and driven Food Product Manager to join their Product Development team.

This is a wide-ranging and rewarding role at the heart of the company’s mission to deliver delicious and nutritious food for their loyal customers. You’ll lead exciting NPD and EPD projects from concept through to supermarket shelf – developing new ideas, trialling them with manufacturers, and ensuring they meet the highest standards of quality, nutrition and care. From managing critical paths and factory trials to refining packaging solutions and co-ordinating tastings, no two days will be the same. You’ll also play a vital role in shaping the future of the brand’s existing product range – making sure every product is tasty and nourishing. This includes analysing sales performance with the Commercial team and identifying opportunities for improvement or innovation. You'll run regular benchmarking, evaluate customer feedback, and work closely with manufacturing partners to drive continuous improvement across current products. You will make sure that the products are the best they can be, and you’ll ensure technical and regulatory integrity as well as ensuring commercial viability and market impact.

We’re looking for a bright and engaging foodie, educated to degree level (ideally Food Science or related) with a real passion for nutrition and innovation. Would suit an NPD or Senior NPD Technologist looking for a step up in their career where they can build on their experience within food manufacturing, brand or retail. You’ll have experience in product development with a strong understanding of technical processes and superb project management skills. You’ll be highly organised, detail orientated, commercially aware and comfortable juggling multiple priorities in a fast-paced, entrepreneurial environment. Your excellent communication and influencing skills, along with your ability to work with everyone from suppliers and manufacturers to internal teams will ensure the smooth running of your NPD / EPD projects.

If you’re full of ideas, love rolling up your sleeves, managing projects and want to help shape a food brand that’s making a real difference within their category – this could be the one for you.

Food Product Manager (NPD) in Slough employer: Blue Spark Organisation Ltd

Join an innovative and award-winning food brand that prioritises sustainability and nutrition, offering a dynamic work culture where creativity and passion for food thrive. With opportunities for professional growth and a collaborative environment at their London HQ, you will play a crucial role in shaping products that make a real difference. Enjoy the benefits of a hybrid working model, alongside a commitment to employee development and a supportive team atmosphere.
Blue Spark Organisation Ltd

Contact Detail:

Blue Spark Organisation Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Food Product Manager (NPD) in Slough

✨Tip Number 1

Network like a pro! Reach out to people in the food industry, especially those who work at companies you admire. A friendly chat can lead to insider info about job openings or even a referral.

✨Tip Number 2

Show off your passion for food! When you get the chance to meet potential employers, whether at events or interviews, share your ideas and enthusiasm for nutrition and innovation. Let them see how you can contribute to their mission.

✨Tip Number 3

Prepare for interviews by researching the company’s products and recent developments. Be ready to discuss how your experience aligns with their goals, especially around NPD and EPD projects. This shows you’re genuinely interested!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Food Product Manager (NPD) in Slough

Product Development
Project Management
Technical Processes
Quality Assurance
Nutritional Knowledge
Commercial Awareness
Analytical Skills
Communication Skills
Attention to Detail
Problem-Solving Skills
Stakeholder Management
Market Analysis
Innovation
Organisational Skills

Some tips for your application 🫡

Show Your Passion for Food: Let us see your love for food and nutrition shine through in your application. Share any personal projects or experiences that highlight your enthusiasm for product development and innovation in the food industry.

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this role. Highlight relevant experience in NPD, project management, and any specific achievements that align with our mission of delivering delicious and nutritious products.

Be Clear and Concise: When writing your application, keep it clear and to the point. We appreciate well-structured applications that make it easy for us to see your qualifications and how you can contribute to our team.

Apply Through Our Website: We encourage you to apply directly through our website. This ensures your application is received promptly and allows us to process it efficiently. Plus, it’s the best way to stay updated on your application status!

How to prepare for a job interview at Blue Spark Organisation Ltd

✨Know Your NPD Inside Out

Before the interview, dive deep into the company's recent product launches and their sustainable packaging initiatives. Be ready to discuss how your experience aligns with their mission of delivering delicious and nutritious food, and think of innovative ideas you could bring to the table.

✨Showcase Your Project Management Skills

Prepare examples that highlight your project management abilities, especially in fast-paced environments. Discuss specific NPD or EPD projects you've led, focusing on how you managed timelines, collaborated with teams, and ensured quality standards were met.

✨Understand the Market and Customer Needs

Research current trends in the food industry, particularly around nutrition and sustainability. Be ready to talk about how you would analyse sales performance and customer feedback to identify opportunities for product improvement or innovation.

✨Communicate Effectively

Practice articulating your thoughts clearly and confidently. Since the role involves working with various stakeholders, demonstrate your excellent communication skills by discussing how you've successfully influenced others in past projects, whether with suppliers, manufacturers, or internal teams.

Food Product Manager (NPD) in Slough
Blue Spark Organisation Ltd
Location: Slough

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