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- Tasks: Join our team to develop innovative food products from concept to launch.
- Company: Blue Spark Organisation Ltd is a fast-growing, entrepreneurial business in the food industry.
- Benefits: Enjoy a dynamic work environment with opportunities for creativity and collaboration.
- Why this job: Be part of a passionate team that values food innovation and customer satisfaction.
- Qualifications: A food degree and experience in food manufacturing are preferred; creativity is a must!
- Other info: This role offers hands-on experience in a vibrant kitchen and factory setting.
The predicted salary is between 28800 - 48000 £ per year.
This ambitious and entrepreneurial business takes pride in their delicious range of products across retail, brand, and food service. They are growing fast and are now looking for a talented Product Developer who is a super foodie and enjoys working in an innovative and fast-moving category to join their team.
Reporting to the Senior Innovations Manager, you will be responsible for the end-to-end development of new and exciting food products - ensuring each concept is not only innovative but commercially in line with product briefs and market insights. You’ll liaise closely with customers, presenting ideas and developing solid working relationships. You’ll be able to assimilate customer feedback and work with internal teams to adapt and enhance products quickly and effectively to ensure all new products meet both customer expectations and production capabilities.
This is a broad role where you will be hands-on in the innovation kitchen as well as working with factory teams to scale and launch your products in the factory, taking ownership of all stages in the product lifecycle. You’ll also collaborate with cross-functional teams across operations, procurement, technical, and commercial to ensure product success.
We are seeking an ambitious, creative, and hands-on Product Developer / NPD Technologist who can jump into this fast-paced, customer-focused role and add some foodie sparkle to the team. You’ll relish the chance to be involved in every facet of NPD and EPD. Ideally, you will have a food degree and experience within food manufacturing, for brand or retail own-brand products. You will have an amazing understanding of food trends, ingredients, and seasonality which you can use to revamp recipes as well as conjure up new delights.
Experience within the chilled food sector is preferred and you will need to have good knowledge of the NPD process, recipe development, critical path management, presentations, and creating commercially viable products. You must have excellent communication and organisational skills coupled with the ability and enthusiasm to learn quickly and get started on new projects. If you have a real passion for food and thrive on the hustle and bustle of a busy environment with lots of customer contact, then this could be the role for you!
Apply now or call 0345 2600 737 / 07700 137 110 for a confidential chat.
Product Developer (FOOD) employer: Blue Spark Organisation Ltd
Contact Detail:
Blue Spark Organisation Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Product Developer (FOOD)
✨Tip Number 1
Familiarise yourself with the latest food trends and innovations. Being able to discuss current market insights and how they relate to the role will show your passion and knowledge during any conversations with the hiring team.
✨Tip Number 2
Network within the food industry, especially with professionals who have experience in product development. Engaging with others in the field can provide you with valuable insights and potentially lead to referrals.
✨Tip Number 3
Prepare to showcase your hands-on experience in product development. Be ready to discuss specific projects where you've successfully taken a product from concept to launch, highlighting your role in each stage of the process.
✨Tip Number 4
Demonstrate your communication skills by being proactive in reaching out to the job poster or recruitment consultant. A direct message expressing your enthusiasm for the role can set you apart and show your initiative.
We think you need these skills to ace Product Developer (FOOD)
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in product development, particularly within the food sector. Emphasise any hands-on roles you've had in innovation kitchens or food manufacturing.
Craft a Compelling Cover Letter: In your cover letter, express your passion for food and innovation. Mention specific food trends or ingredients you are excited about and how they relate to the role. Show that you understand the company's mission and how you can contribute.
Showcase Your Skills: Highlight your knowledge of the NPD process, recipe development, and critical path management. Provide examples of past projects where you successfully collaborated with cross-functional teams to launch new products.
Prepare for Interviews: If invited for an interview, be ready to discuss your previous experiences in detail. Prepare to share how you handle customer feedback and adapt products accordingly. Think of examples that demonstrate your communication and organisational skills.
How to prepare for a job interview at Blue Spark Organisation Ltd
✨Show Your Passion for Food
Make sure to express your genuine love for food during the interview. Share your experiences with food trends, ingredients, and any innovative recipes you've developed. This will demonstrate that you are not just qualified but also truly enthusiastic about the role.
✨Prepare for Technical Questions
Expect questions related to the NPD process, recipe development, and critical path management. Brush up on your knowledge of these areas and be ready to discuss how you've applied them in previous roles or projects.
✨Demonstrate Your Communication Skills
Since the role involves liaising with customers and cross-functional teams, showcase your excellent communication abilities. Prepare examples of how you've successfully collaborated with others to bring a product from concept to launch.
✨Be Ready to Discuss Market Insights
Familiarise yourself with current food trends and market insights relevant to the company. Be prepared to discuss how you would incorporate these insights into product development, showing that you can align innovation with commercial viability.
