At a Glance
- Tasks: Create innovative chilled food products that excite consumers and reflect the latest trends.
- Company: Join a leading chilled food manufacturer with a mission to delight customers.
- Benefits: Enjoy a competitive salary, flexible working, and a creative team environment.
- Other info: Fast-paced environment with opportunities for creativity and career growth.
- Why this job: Be part of an innovative team and help launch market-leading food products.
- Qualifications: Food-related degree and experience in food manufacturing required.
The predicted salary is between 38700 - 47300 £ per year.
The Company
With a mission to delight their key retail customers with exciting and innovative products, this chilled food manufacturer is looking for an ambitious Product Developer to join their creative product team to help deliver impressive products that consumers will love.
The role is a 15 month contract - 4 days on site and 1 day WFH.
The Role
Developing products within the fast-moving chilled sector, you’ll be responding to customer briefs and using your creative flair to drive exciting new concepts that reflect up and coming food trends. Your role will involve developing new and existing recipes into commercially viable products, working closely with the NPD Chefs and assisting the Process team to scale up production trials to ensure quality is of the highest levels. You’ll also review and approve all documentation for your products.
You’ll provide insightful, practical input to chef concepts, helping shape commercially viable products without compromising creativity. You’ll support recipe creation, work with suppliers to source new ingredients, meet commercial parameters and nutritional requirements, whilst also being consistent with customer brand standards.
In addition, you’ll work closely with the commercial team, conducting range reviews and benchmarking your ideas against competitors. Presenting this internally and to customers, you will demonstrate good market and food trend awareness to achieve product approval.
The Person
We are looking for an ambitious and creative NPD Technologist or Product Developer, ideally with a food related degree, who thrives in a fast-paced chilled food environment. Previous food manufacturing experience is required, within any product sector supplying the UK retailers, but ideally a creative product area and chilled foods.
You will be able to adapt quickly, juggle multiple projects with ease, and demonstrate a strong passion for food and innovation. Hands-on, energetic, and organised, you’ll be excited to contribute to a fast-moving and innovative team. Your communication skills, attention to detail and focus will need to be outstanding as this product sector is complex.
This is a great opportunity to join one of the best innovation teams in the UK where you get the chance to help create and launch market leading products.
Product Developer in Northampton employer: Blue Spark Organisation Ltd
This fast-growing food business is an excellent employer, offering a dynamic and supportive environment where innovation and quality are at the forefront. With a strong emphasis on collaboration and employee development, the company provides ample opportunities for recent graduates to build their careers in product and customer technology. The flexible working arrangements further enhance work-life balance, making it an attractive place for those passionate about food and customer care.
Contact Details:
Blue Spark Organisation Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Product Developer in Northampton
✨Get Involved in Local Events
Check out food technology fairs and local agricultural shows. These gatherings are goldmines for meeting employers like Blue Spark Organisation Ltd face-to-face. Bring your enthusiasm, and don’t be shy to ask questions about their work!
✨Join Industry-Specific Groups
Dive into social media groups and forums focused on food science and technology. Networking with professionals already in the game can help us get the inside scoop on temporary roles, including those at Blue Spark Organisation Ltd.
✨Consider Seasonal Opportunities
Since this is a temporary role, keep an eye on seasonal hiring times when food companies ramp up for production cycles. Check out companies like Blue Spark Organisation Ltd during these periods, as they often look for extra support.
✨Got Skills? Show Them Off!
If you’ve got a knack for lab work or product testing, create a mini portfolio of your projects and experiences. It's a great way to stand out when chatting with hiring managers at Blue Spark Organisation Ltd. Plus, it’s perfect for showcasing your practical skills!
We think you need these skills to ace Product Developer in Northampton
Some tips for your application 🫡
Show Off Your Technical Know-How:In the food science and technology field, it’s all about the nitty-gritty details. Make sure your CV highlights any relevant coursework, labs, or projects that showcase your technical skills in food processing, safety, or product development. Don't forget to mention any specific techniques or technologies you're comfortable with – they can really set you apart!
Tailor Your Cover Letter to the Project:Since this is a temporary role, make your cover letter shine by focusing on your motivation and how you can contribute to Blue Spark Organisation Ltd immediately. Highlight your adaptability and any relevant experiences that make you a perfect fit for this specific project – employers love to see that enthusiasm and readiness to dive straight in!
Include Relevant Certifications:If you've got any food safety or quality control certifications, make sure they’re front and centre in your application. These badges of honour can give us – and Blue Spark Organisation Ltd – confidence in your skills and commitment to maintaining high standards in the lab or in production.
Emphasise Teamwork and Communication Skills:Food science is often a team sport, so weave in examples of how you've effectively collaborated with others during your studies or previous jobs. Whether it was group projects or internships, showcasing your ability to work well with others and communicate effectively can really strengthen your application.
How to prepare for a job interview at Blue Spark Organisation Ltd
✨Brush Up on Food Safety Standards
In the food science and technology field, it's crucial to understand food safety regulations and standards, such as HACCP. Make sure you're ready to discuss how you've implemented these in previous projects, even if they were part of your studies. They might ask you specific questions about handling food safely, so don’t skip this prep!
✨Prepare for Practical Scenarios
Expect some hands-on assessments or scenario-based questions during your interview with Blue Spark Organisation Ltd. They might put you in a situation where you have to propose a food product or troubleshoot a food safety issue on the spot, so practice thinking on your feet and explaining your process clearly.
✨Showcase Your Knowledge of Current Trends
Temporary roles often require you to be up-to-date with the latest trends in food technology, like sustainability or novel processing methods. Be ready to share insights on how you can contribute to Blue Spark Organisation Ltd's projects or products based on your knowledge of emerging trends in the sector.
✨Highlight the Learning Experience
Since this is a temporary position, emphasise your eagerness to learn and adapt quickly. Share examples of how you've swiftly picked up new skills or technologies in past experiences, whether in your studies or internships. Companies want to see that you can hit the ground running and make an impact, even in a short time!
